Make and share this Mini Beef Smokies "pigs" in a Blanket recipe from Food.com.
Provided by Momma Zakaria
Categories Lunch/Snacks
Time 25m
Yield 40 piggies, 10 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F.
- Take buscuits and cut them into three pieces in a lengthwise manner, with the middle piece bieng bigger than the sides. Then cut the middles in half width wise.
- Flatten out each buscuit piece into a rectangle, and roll up a lil smokie in each one. Make sure you roll them good and tight, or they could unroll in the oven while cooking.
- Lightly spray a nonstick baking sheet with a little bit of the nonstick spray.
- Place the lil "pigs" onto the sheet in rows about an inch or so apart.
- Bake for about 15 minutes, or until golden brown.
Nutrition Facts : Calories 320.2, Fat 19.5, SaturatedFat 6, Cholesterol 24.8, Sodium 715.9, Carbohydrate 27.4, Fiber 0.9, Sugar 1.8, Protein 8.7
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Janaki Bhattarai
[email protected]These pigs in a blanket are always a hit at my parties. They're so easy to make and they're always delicious.
Cam Shaft
[email protected]I love that this recipe is so versatile. I can use different types of sausage or smokies, and I can even add different seasonings to the crescent roll dough.
Hafiz Abdullah
[email protected]These are a great appetizer or snack. They're also perfect for parties.
Kyla Robinson
[email protected]I've tried this recipe several times and it's always a success. The pigs in a blanket are always cooked perfectly and they're always a hit with my family and friends.
Sharif Ahammed
[email protected]These pigs in a blanket are always a hit at my parties. They're so easy to make and they always disappear quickly.
Samson Moses
[email protected]I love how easy these are to make. I can always count on them to be a crowd-pleaser.
David Riley
[email protected]These are the best pigs in a blanket I've ever had!
Zad Yasser
[email protected]I've made these pigs in a blanket several times now and they're always a hit. They're so easy to make and they're always delicious.
Malikzeeshan mengal
[email protected]These were a big hit at my party! Everyone loved them.
Assd Adss
[email protected]These were really easy to make and they tasted great! I will definitely be making them again.
Xxdoodle megxX
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Sultan Poco
[email protected]These were a bit too greasy for my taste, but they were still good.
Maniq Auvajuk
[email protected]I loved these pigs in a blanket! The smokies were juicy and flavorful, and the crescent rolls were cooked to perfection.
Lav Carrera
[email protected]These pigs in a blanket were so easy to make and they turned out great! I will definitely be making them again.
Gavin Gasior
[email protected]These were delicious! I used turkey smokies to make them a little healthier, and they were still amazing.
Danish Bhatti Danish Bhatti
[email protected]I've tried many pigs in a blanket recipes, but this one is by far the best. The smokies are perfectly cooked and the crescent rolls are flaky and golden brown.
Monday smart
[email protected]These pigs in a blanket were a hit at my party! They were so easy to make and everyone loved them.