MINI BUFFALO TURKEY MEATLOAVES
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 450˚ F. Combine the onion, chopped carrot and garlic in a food processor and pulse until finely chopped; transfer to a large bowl. Add the turkey, egg, panko, milk, 2 tablespoons hot sauce, 1/4 teaspoon salt and a few grinds of pepper. Mix well with your hands. Form into four 3/4-inch-thick oval patties on a rimmed baking sheet.
- Bake the patties until lightly browned, firm and a thermometer inserted into the centers registers 160˚ F, 20 to 25 minutes.
- Whisk the melted butter and remaining 1/3 cup hot sauce in a bowl. Brush the tops of the meatloaves with half of the sauce, then return to the oven until the sauce is baked in, about 4 minutes. Remove from the oven and brush with the remaining sauce.
- Transfer the meatloaves to plates. Toss the broccoli, grated carrots and celery with the blue cheese dressing; serve with the meatloaves.
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Tyesha Williams
[email protected]I would not recommend this recipe to anyone.
P4RAD0X_
[email protected]I was very disappointed with this recipe.
Muhammad Asad
[email protected]Awful!
Ajmol Shakhidar
[email protected]These were a waste of time and ingredients.
Bsh Bshsjsrhdhdj
[email protected]I wouldn't make these again.
Dilli Rai
[email protected]These were okay, but I've had better.
daisha nicole
[email protected]I found the instructions to be a bit confusing, but the meatloaves turned out great in the end.
Leon Bamunoonye
[email protected]These were a bit dry for my taste, but the flavor was good.
Roman Fixer
[email protected]I loved the flavor of these meatloaves. The buffalo sauce was the perfect touch.
A 96
[email protected]Delicious!
Bertha Romandia
[email protected]These were easy to make and tasted great! I will definitely be making them again.
Briana Sorenson
[email protected]I was skeptical about using turkey in meatloaf, but these were surprisingly good! The turkey was moist and flavorful, and the buffalo sauce added a nice spice.
Nhlanhla Zamoe16
[email protected]I've made these meatloaves several times now and they're always a crowd-pleaser. They're moist and flavorful, and the buffalo sauce gives them a nice kick.
Hlengiwe Ngiba
[email protected]These mini buffalo turkey meatloaves were a hit at my party! They were so easy to make and everyone loved the flavor.