MINI COFFEE CAKES
"These moist, buttery muffins with their nutty topping are so easy to make," assures Dena Engelland from Sterling, Kansas. Stir up a batch of the cute cakes and let them bake alongside the frittata while you fix the rest of the meal."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, pudding mix, baking powder and salt; gradually add to the creamed mixture alternately with milk, beating well after each addition. Stir in walnuts. , Fill paper-lined muffin cups two-thirds full. Combine topping ingredients; sprinkle over batter. Bake at 375° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.
Nutrition Facts : Calories 273 calories, Fat 14g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 354mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 6g protein.
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Victor Perez
[email protected]I can't wait to try this recipe!
Ergo Fargo
[email protected]These mini coffee cakes are the perfect treat for any occasion.
sphamandla mlaba
[email protected]I'm definitely making these again.
Bishnu Paudel
[email protected]Yum! These mini coffee cakes are delicious.
sarah MZ
[email protected]These mini coffee cakes are a great way to start the day! They're moist and flavorful, and the streusel topping is the perfect finishing touch.
Irakiza Pius
[email protected]These mini coffee cakes are so easy to make and they taste amazing! I love that they're individual-sized, so I can freeze them and enjoy them whenever I want.
Sanele Cyril
[email protected]These mini coffee cakes are delicious! I love the cinnamon streusel topping. They're perfect for a quick breakfast or snack.
Rs Shagor Khan
[email protected]These are the best mini coffee cakes I've ever had! They're so moist and flavorful. I love the streusel topping. I will definitely be making these again and again.
Ustad iqbal
[email protected]I made these mini coffee cakes for a brunch party and they were a hit! Everyone loved them. They're so moist and flavorful. I will definitely be making them again.
Kofi Bright
[email protected]These mini coffee cakes are so easy to make and they taste delicious! I love that they're individual-sized, so everyone can have their own. I also appreciate that the recipe is not too sweet. I will definitely be making these again.