MINI FRITTATAS WITH HILLSHIRE FARM® SMOKED SAUSAGE AND POTATO
Bake these fun mini frittatas in a muffin tin for a satisfying midday snack filled with smoked sausage, hash browns, and bell pepper.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 1h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Coat 12 muffin cups with nonstick spray.
- In a large bowl, combine sausage, potatoes, cheese, red pepper, green onion, chopped oregano, salt, and black pepper. Divide mixture among the prepared muffin cups.
- In a medium bowl, whisk together eggs and milk to combine. Slowly pour egg mixture over sausage mixture in the muffin cups. Cups will be full.
- Bake in preheated oven for 20 to 25 minutes or until puffed and set. Remove and let cool in cups on a wire rack for 10 minutes. Loosen sides and remove from cups. Serve warm, garnished with additional oregano, if desired.
Nutrition Facts : Calories 190.9 calories, Carbohydrate 4.9 g, Cholesterol 150.5 mg, Fat 15 g, Fiber 0.6 g, Protein 10 g, SaturatedFat 5.8 g, Sodium 423.5 mg, Sugar 0.7 g
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Rihana Valdez
[email protected]Overall, these mini frittatas are a quick and easy breakfast or brunch option.
Hailie Haskins
[email protected]These frittatas are a good basic recipe, but they could be improved with some additional spices or herbs.
Sayeeda Khatun
[email protected]I'll probably try making them again with some different ingredients.
Raja Umair Hussain
[email protected]Overall, I thought these mini frittatas were just okay.
Muhammad nouman Nouman
[email protected]I would have liked the frittatas to be more cheesy.
Ted Jude
[email protected]I found that the frittatas were a bit dry.
Flashback Movies
[email protected]These frittatas are a bit bland for my taste.
Sonu Prince
[email protected]I'm not a big fan of smoked sausage, but I still enjoyed these frittatas.
Meaghen Abrahams
[email protected]These frittatas are a great make-ahead breakfast. Just pop them in the oven in the morning and you'll have a hot, delicious breakfast in no time.
Choummaly S
[email protected]I love the versatility of this recipe. You can add any vegetables or cheese that you like.
blessings lipita
[email protected]I've made these mini frittatas several times and they always turn out great.
ridoy miya
[email protected]These frittatas are also a great way to use up leftover potatoes.
Kitten blaser
[email protected]I made these mini frittatas for a party and they were a big hit! Everyone loved them.
Akash Magar
[email protected]The potatoes in this recipe add a nice heartiness to the frittatas.
Shahzia Khalid
[email protected]I love that this recipe uses Hillshire Farm smoked sausage. It gives the frittatas a delicious smoky flavor.
Charis Victor
[email protected]These mini frittatas were a hit with my family! They're so easy to make and they're perfect for a quick and easy breakfast or brunch.