MINI MEXICAN PIZZAS
I found this recipe in an October issue of Quick & Simple magazine and I thought I would put it here for all to enjoy. I did however change a couple of steps and used taco seasoning instead of chili seasoning since that was the only thing I had. Submitted to "ZAAR" on October 9th,2007
Provided by Chef shapeweaver
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- While oven is heating,add ground beef and taco seasoning to a medium-sized skillet over medium heat.
- Cook beef until no longer pink,about 8 to 10 minutes,drain if needed.
- Lightly spray two medium sized cookie sheets with cooking spray.
- Place two tortillas on each sheet,then lightly spray tortillas with more cooking spray.
- Bake tortillas until lightly browned, about 6 to 8 minutes.
- Remove tortillas from oven and evenly spread 1 1/2 tablespoons of salsa on each.
- Divide ground beef, corn, onions, and tomatoes evenly over each tortilla.
- Divide cheese evenly over the top of ground beef mixture.
- Bake for 10 to 12 minutes or until cheese is melted.
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stephanie Keiser
[email protected]I love that these pizzas are so customizable. You can make them as spicy or mild as you like.
Waseem Jam
[email protected]These pizzas are a great way to get your kids to eat their vegetables.
Kenny Nguyen
[email protected]I'm not a big fan of Mexican food, but I really liked these pizzas.
Carmelo Sierra
[email protected]I made these pizzas for my friends and they were a big hit.
Jumanne Omary
[email protected]These pizzas are so cute and easy to make. My kids had a lot of fun helping me make them.
Arshad Bhuiyan
[email protected]I'm always looking for new and easy recipes. These mini Mexican pizzas fit the bill perfectly.
Suvo Deb nath
[email protected]These pizzas were a big hit at my potluck. Everyone loved them.
Wanjiru Roselyne
[email protected]I'm not a huge fan of Mexican food, but these pizzas were really good. The crust was crispy and the toppings were flavorful.
Shafi Ktk
[email protected]These pizzas are a great way to use up leftover ingredients.
Khawar Babu
[email protected]I love that these pizzas are so customizable. You can add whatever toppings you like.
Vincent Paradowski
[email protected]These mini Mexican pizzas are the perfect party food. They're easy to make and everyone loves them.
sajal sarkar
[email protected]I'm not a big fan of Mexican food, but these pizzas were surprisingly good.
Colin Quang Nguyen
[email protected]These pizzas were delicious! The crust was crispy and the toppings were flavorful.
Unathiie Bolowana
[email protected]I made these mini Mexican pizzas for my family and they were a big hit! The kids especially loved them.
US Stanley
[email protected]These mini Mexican pizzas were a hit at my party! They were so easy to make and everyone loved them.