You can make these bites in advance and refrigerate them before frying. Just be sure to bring the dough to room temperature before frying. -Renee Greene, Smithtown, New York
Provided by Taste of Home
Time 35m
Yield 32 doughnuts.
Number Of Ingredients 6
Steps:
- Whisk egg with water. On a lightly floured surface, roll each biscuit into a 6-in. circle; cut each into 4 wedges. Brush lightly with egg mixture; top each wedge with 1 teaspoon Nutella. Bring up corners over filling; pinch edges firmly to seal., In a large cast-iron or electric skillet, heat oil to 350°. In small batches, place doughnuts in hot oil, seam side down; fry until golden brown, 1-2 minutes per side. Drain on paper towels. Dust with confectioners' sugar; serve warm.
Nutrition Facts : Calories 99 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 142mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 0 fiber), Protein 2g protein.
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Ngamasah Prisca
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Adnan Tawhid
[email protected]These doughnuts look delicious! I can't wait to try them.
Edi Meng
[email protected]I had a lot of trouble getting the doughnuts to rise. I'm not sure what I did wrong.
Model Shahzada
[email protected]These doughnuts were a bit too sweet for my taste, but my kids loved them.
Ronny Kilepa
[email protected]I'm not a big fan of doughnuts, but these were actually really good. The Nutella filling was the perfect amount of sweetness.
Harman Chuahdary
[email protected]These doughnuts were easy to make and turned out great. The Nutella filling was delicious and the doughnuts were light and fluffy.
Jazzy Quinn
[email protected]These doughnuts were so good! I love the Nutella filling. I will definitely be making these again.
Sm Robiul
[email protected]I was looking for a fun and easy recipe to make with my kids, and these doughnuts were perfect. They had a lot of fun helping me make them, and they loved eating them even more.
Boitumelo Sekele
[email protected]These doughnuts were amazing! The Nutella filling was perfect and the doughnuts were so light and fluffy. I will definitely be making these again.
Faith Amaka
[email protected]I've never made doughnuts before, but this recipe made it so easy. The doughnuts were delicious and everyone loved them.
Pardesi Kanxa
[email protected]These mini Nutella doughnuts were a hit with my family! They were so easy to make and turned out perfectly. The Nutella filling was delicious and gooey, and the doughnuts were light and fluffy.