MINI PIZZA WRAPPERS
You can make mini pizzas on tortillas, bagels, pita, english muffins, and store-bought prepared bread dough, but what about using little gyoza or won ton wrappers?? This is a tasty, healthy, kid-friendly alternative that can be low-fat to fat-packed depending on how you top them. This is more an "idea" than a "recipe", but it was so easy and tasty I thought I'd share it for those of you who aren't already enjoying these little morsels. Deep-dishers beware: this produces the thinnest of thin crusts!
Provided by Heather U.
Categories < 30 Mins
Time 25m
Yield 42 mini pizzas
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Spray a pizza stone, cast iron skillet, or other low-profile, oven-proof dish lightly with cooking spray.
- Arrange rows of wrappers in a single layer on the oven-proof dish.
- Put 1 T of pizza sauce on the center of each wrapper, and spread around, leaving about 1/4 inch of"crust" showing.
- Place about 1 tsp of cheese on top of the sauce, followed by 1 tsp of whatever topping (s) you've selected; to keep it low fat, we used part-skim mozzarella, and turkey pepperoni with great results.
- Bake in preheated oven for about 6-7 minutes, or until cheese is bubbly and lightly browned, and the"crust" is golden.
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Bernice Egbiremon
[email protected]I'm giving up on these mini pizza wrappers. I've tried making them three times and they've never turned out right.
Brian Hutchinson
[email protected]These mini pizza wrappers were a complete disaster! They were burnt and the cheese was all over the place.
Phillip Bell
[email protected]I don't think I'll be making these mini pizza wrappers again. They were too time-consuming and they didn't turn out very well.
Chad Carpenter
[email protected]These mini pizza wrappers were a bit too complicated to make. I think I'll try a simpler recipe next time.
Angela Khoza
[email protected]I found that the mini pizza wrappers were a bit bland. I think I'll add some more herbs and spices next time.
Gary Oak
[email protected]These mini pizza wrappers were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Zachary Thomas
[email protected]I'm not a fan of the crescent roll dough that this recipe uses. I think it's too thick and doughy. I prefer to use a pizza dough recipe instead.
Gohar Farooq
[email protected]These are the best mini pizza wrappers I've ever had! They're so crispy and cheesy. I love that I can customize them with my favorite toppings.
betsheber Kalumbwa
[email protected]I've been making these mini pizza wrappers for years and they're always a hit. They're so easy to make and they're the perfect party food.
Jeff Rank
[email protected]These are so easy to make and they're always a hit at parties. I love that I can make them ahead of time and they're still delicious.
Ahmad Musa
[email protected]I'm not a huge fan of pizza, but these mini pizza wrappers are amazing! They're the perfect size for a snack or appetizer.
TheMightyZ
[email protected]These are a great way to use up leftover pizza dough. I always have some in my freezer and it's so easy to whip up a batch of these.
Ronjon Sarkar
[email protected]I love these mini pizza wrappers because they're so versatile. You can use any kind of toppings you like and they're always delicious.
Damon Mccomb
[email protected]These mini pizza wrappers are the perfect party food. They're easy to make ahead of time and they're always a hit.
Darshana Ranasinghe
[email protected]I made these mini pizza wrappers for my kids' lunch and they loved them! They're a great way to get them to eat their vegetables.
Yodit Gzawe
[email protected]These are so delicious and easy to make. I love that I can customize them with my favorite toppings.
Zak Waad
[email protected]I've made these mini pizza wrappers several times now and they're always a crowd-pleaser. They're perfect for a quick and easy snack or appetizer.
Salamatu Ibrahim Salamatu Ibrahim
[email protected]These mini pizza wrappers were a hit at my last party! They were so easy to make and everyone loved them.