CONGO BARS

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Congo Bars image

This is a super easy dessert that is always a hit at gatherings. It has a perfect blend of sweetness and is great warm or cooled. I got this recipe from my sister-in-law because I thought it was just great! It kinda reminds me of a super big chocolate chip cookie but baked like brownies... who could resist that combination!

Provided by HStafford

Categories     Bar Cookie

Time 40m

Yield 24 serving(s)

Number Of Ingredients 7

1 (16 ounce) box light brown sugar
3 eggs
2 3/4 cups self-rising flour
1 teaspoon pure vanilla extract
1/2 cup Crisco (melted)
1 cup chopped pecans
8 ounces semi-sweet chocolate chips (I prefer mini chocolate chips)

Steps:

  • Preheat oven to 350 degrees.
  • Mix together ingredients going down the list. (Eggs one at the time).
  • Pour mixture into 9x13 baking dish. (Mixture will be thick).
  • Bake for 30 minutes.
  • Cut and Enjoy! (Let it cool for a little bit so that it will form and not be so gooey -- unless you like it that way of course).

Nutrition Facts : Calories 246.1, Fat 11.1, SaturatedFat 3.5, Cholesterol 26.4, Sodium 199.1, Carbohydrate 35.7, Fiber 1.4, Sugar 23.6, Protein 3

Dipto Rudro
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These bars are the perfect combination of sweet and salty. I love the crunch of the pecans and the chewiness of the coconut.


Shoaib Khagga
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These bars are a little too sweet for my taste, but I think I'll try making them again with less sugar next time.


Aliyan Butt
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I love that these bars can be made ahead of time and frozen. It's so convenient to have a sweet treat on hand when I need it.


Boinet Agatha
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These bars are so delicious and decadent. They're perfect for a special occasion.


Ms Riba
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I've made these bars several times and they always turn out perfect. They're a favorite at our church potlucks.


Rafia Sultana
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These bars are a bit time-consuming to make, but they're definitely worth the effort.


Maya Tohamy
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I love the combination of chocolate, coconut, and pecans in these bars. They're the perfect sweet treat for any occasion.


Moses Rihan
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These bars are so easy to make and they're always a hit with my friends and family.


Ro_vt10
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I made these bars for my office bake sale and they were a huge success! Everyone loved them and asked for the recipe.


Arjun Pathak
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These bars were a little too sweet for my taste, but my kids loved them.


Asad Mehar
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My family loves these Congo bars! They're always asking me to make them. I love that they're so simple to make and that I can use ingredients that I already have on hand.


Kikikinani
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These bars are so delicious and easy to make. I love that I can use pantry staples to whip them up.


RK__Mamon__ YT
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I've been making these Congo bars for years, and they're always a favorite. They're perfect for bake sales, potlucks, or just a sweet treat at home.


Jason Casarez
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These Congo bars were a hit at my last potluck! They're so easy to make and always disappear quickly.


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