These moist mini pumpkin loaves are infused with fragrant spices and studded with pecans and raisins - perfect quick breads to share on Thanksgiving.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h20m
Yield 12
Number Of Ingredients 14
Steps:
- Heat oven to 325°F. Grease 12 (5x3-inch) loaf pans with shortening; lightly flour.
- In medium bowl, mix flour, baking powder, baking soda, salt, cinnamon, cloves and nutmeg. Add pecans and raisins; toss to coat. Set aside.
- In large bowl, beat butter with electric mixer on medium speed until creamy. Gradually add sugar, beating well. Add eggs, one at a time, beating just until combined. On low speed, beat in flour mixture alternately with pumpkin. Stir in vanilla. Divide batter among loaf pans.
- Bake 45 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely.
Nutrition Facts : Calories 540, Carbohydrate 87 g, Fat 4, Fiber 4 g, Protein 7 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 300 mg
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Moosa Bai
[email protected]These loaves are a delicious and festive way to celebrate fall.
Thembile mqikela
[email protected]I highly recommend this recipe to anyone who loves pumpkin spice.
Latif Charyo12
[email protected]These loaves are always a hit with my friends and family.
Jess Hicks
[email protected]I've tried several different pumpkin spice loaf recipes, but this one is by far the best. It's the perfect balance of spices and sweetness.
Christy Leva
[email protected]These loaves are the perfect way to use up leftover pumpkin puree.
Martha Pulley
[email protected]I love that I can make these loaves ahead of time and freeze them. They're always fresh and delicious when I'm ready to eat them.
MD ABDUR RAHMAN
[email protected]These loaves are the perfect size for a quick snack or dessert.
Amu Modipa
[email protected]The pumpkin spice frosting is the perfect finishing touch to these loaves. It's sweet and creamy, and it really enhances the flavor of the pumpkin.
Chris Gutierrez
[email protected]I love how easy these loaves are to make. I can whip up a batch in no time.
sushan chy
[email protected]These loaves are the perfect fall treat! They're moist, flavorful, and have the perfect amount of pumpkin spice.
Ash Addams
[email protected]I've made these loaves twice now and they're always a success! They're so easy to make and they taste delicious.
Dr-Kolwane Refilwe
[email protected]These mini pumpkin spice loaves were a hit at my fall party! They were so moist and flavorful, and the pumpkin spice frosting was the perfect finishing touch.