MINI TUNA CASSEROLES
I CAN whip up this dish in a hurry, and it's perfect for a light supper or luncheon for two. I always have a can of tuna on my pantry shelf, and when I prepare it, I feel I've served us a healthy, nutritious meal. -Rebecca Reese, Jacksboro, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, saute onions in butter. Stir in flour until blended. Gradually stir in milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in the tuna, 1/2 cup of potato chips and pepper. , Pour into two greased 8-oz. baking dishes. Sprinkle with remaining potato chips. Bake, uncovered, at 350° for 20-25 minutes or until hot and bubbly.
Nutrition Facts : Calories 442 calories, Fat 25g fat (12g saturated fat), Cholesterol 69mg cholesterol, Sodium 619mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.
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Senzeka Lunathi
[email protected]I can't wait to try this recipe. It looks delicious!
Obidimah Faith
[email protected]These casseroles are so versatile. You can add different vegetables, cheeses, or even different types of fish.
Ofori Desmond
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Lisa Bonsell
[email protected]These mini casseroles are perfect for a quick and easy weeknight meal.
chevy Luv
[email protected]I've never made tuna casserole before, but this recipe was so easy to follow. The casseroles turned out great!
Birendra Mahato
[email protected]These are a great way to use up leftover tuna. I also like to add some chopped vegetables to the filling.
Al Shahbaz
[email protected]I made these for a party and they were a big hit! Everyone loved the flaky tuna and the creamy sauce.
Saidul
[email protected]I followed the recipe exactly and the casseroles turned out perfectly. They're so creamy and cheesy.
Sbusiso Khoza
[email protected]These were a bit too bland for my taste. I think I'll add some extra seasoning next time.
Itumeleng Toby
[email protected]I was pleasantly surprised by how much I enjoyed these casseroles. They're really simple to make and they taste great.
farzana muntaka
[email protected]These mini casseroles are so cute and delicious. I love that you can make them ahead of time and just pop them in the oven when you're ready to eat.
ilacarla
[email protected]I've made this recipe several times now and it's always a winner. My kids love it and it's so easy to make.
Kenneth Wilcox
[email protected]I made these for a potluck and they were a huge success. Everyone loved them!
Vanessa Essuman
[email protected]These mini tuna casseroles were a hit with my family! They're so easy to make and they're packed with flavor. I love that you can use canned tuna, which makes them a great budget-friendly option.