Make and share this Mint Chocolate Coffee recipe from Food.com.
Provided by CaliforniaJan
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Brew your regular coffee. Add the 1 ounce of chocolate mint liqueur into your cup. Add some whipping cream if desired. Sprinkle with shaved chocolate.
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Chance Line
[email protected]This coffee is a great way to use up leftover chocolate chips.
Muhammad Yaseen
[email protected]I'm not a big fan of mint, but I really enjoyed this coffee. The chocolate flavor is strong enough to balance out the mint.
Ikram ullah Ikram
[email protected]This coffee is the perfect way to warm up on a cold winter day.
Giuliana Navarro
[email protected]I love the way this coffee smells! It fills my whole kitchen with a delicious chocolate mint aroma.
Ahteshm Lilla
[email protected]This coffee is definitely a special occasion drink. It's a bit too rich and decadent for everyday drinking.
Fateha Begum
[email protected]I followed the recipe exactly, but my coffee didn't turn out as good as the picture. It was still tasty, though.
Md Roton VK
[email protected]This coffee is a bit too sweet for my taste, but it's still pretty good.
Thabane Modibane
[email protected]I was skeptical about the combination of mint and chocolate in coffee, but I was pleasantly surprised! The flavors work together really well.
Sophie Dowling
[email protected]This coffee is so easy to make, and it's so delicious! I've already made it twice this week.
Mushfiqur Roni
[email protected]I love the rich, chocolatey flavor of this coffee. The mint adds a refreshing touch that makes it perfect for a warm summer day.
Imran Sahib
[email protected]This mint chocolate coffee recipe was a hit at my last brunch party! The combination of flavors was delightful, and the coffee was the perfect way to start the day.