MINT-MARINATED SHRIMP WITH TABBOULEH, TOMATOES, AND FETA
Categories Salad Cheese Garlic Leafy Green Herb Shellfish Tomato Side No-Cook Dinner Lunch Feta Shrimp Summer Bulgur Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Stir bulgur, 1 1/2 cups water, 1/2 cup lemon juice, and 1/3 cup oil in large bowl. Let stand until bulgur is tender and most liquid is absorbed, about 2 hours.
- Meanwhile, whisk together remaining 2 tablespoons lemon juice, 2 tablespoons oil, 3 tablespoons mint, and 1/2 teaspoon salt in medium bowl. Mix in shrimp. Marinate 30 minutes, stirring occasionally.
- Drain off any excess liquid from bulgur. Mix in tomatoes, arugula, feta, green onions, garlic, remaining 3 tablespoons mint, and 1 1/2 teaspoons salt. Season salad to taste with pepper.
- Mound salad in large shallow bowl or on individual plates. Spoon shrimp and dressing over and serve.
- *Also called cracked wheat; available at supermarkets, specialty foods stores, and natural foods stores.
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Stevin Williams
[email protected]This was the perfect dish for a summer party.
Akhtar shah Kakar
[email protected]I'm so glad I found this recipe!
Yaqoob Phosti
[email protected]This dish was a hit at my party!
Gita naharki
[email protected]I'm not a huge fan of seafood, but this dish was amazing!
Sheikh Awais
[email protected]This dish was easy to make and so delicious! I will definitely be making this again.
Angela Hibbert
[email protected]I made this dish for my boyfriend and he loved it! The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing.
Malik Gee
[email protected]This was the perfect dish for a summer party. The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing.
sniperaddictionz 600
[email protected]I'm so glad I found this recipe! The shrimp were cooked perfectly and the tabbouleh was delicious. I will definitely be making this again.
blueTornado
[email protected]This dish was a hit at my party! Everyone loved the combination of flavors. The shrimp were juicy and the tabbouleh was light and flavorful.
Brian Peet
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing. I will definitely be making this again.
Lovely queen Deepu
[email protected]This dish was easy to make and so delicious! The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing. I will definitely be making this again.
Prakati Puri
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing. I will definitely be making this again.
Alishia Douglas
[email protected]This was a great recipe! The shrimp were cooked perfectly and the tabbouleh was delicious. I will definitely be making this again.
Benuka Mahara
[email protected]I made this dish for a party and it was a hit! Everyone loved the combination of flavors. The shrimp were juicy and the tabbouleh was light and flavorful.
Symon Oyando
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the tabbouleh was flavorful and refreshing. I will definitely be making this again.