MINUTE STEAKS

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My mother made me this recipe growing up and has always been a favorite so I started making it. It is very simple and quick but it is still very good. I hope you enjoy this too.

Provided by Ronin chic

Categories     Steak

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 lbs cubed steak
1/2 cup butter (melted)
1 (10 1/2 ounce) can condensed golden mushroom soup
1 cup milk

Steps:

  • Brown the cubed steaks in skillet, then drain fat.
  • Add all the ingredients, mix well then cover.
  • Cook on medium heat until steaks are tender.

Yolanda Kearney
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This is the worst recipe I have ever tried. I will never make it again.


AnnaMae Crossno
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I would not recommend this recipe to anyone. It was a waste of time and money.


Brooke
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This recipe was a complete disaster. The steaks were tough and the sauce was bland.


Asad Khanii
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I'm not sure what I did wrong, but my steaks were dry and overcooked. I'll have to try this recipe again.


Nalugo Rose
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The sauce was a bit too salty for my taste, but the steaks were cooked perfectly.


My Ali
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These steaks were a bit tough, but the flavor was good. I think I might try marinating them next time.


Arshad Iqbal Vlogs
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I followed the recipe, but I cooked the steaks for a few minutes longer than the recipe called for. I like my steaks a little more well-done.


Louis Collette
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I'm not a big fan of minute steaks, but I tried this recipe and was pleasantly surprised. The steaks were cooked perfectly and the sauce was delicious.


Shehriyar Khan
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I served these steaks with roasted potatoes and green beans. It was a complete meal that everyone loved.


Meka Sanders
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The sauce that goes with these steaks is amazing. It's tangy and flavorful.


Tlholego Chanongwa
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I substituted olive oil for butter and the steaks were still delicious. This recipe is very versatile.


Afghanistan Bchai
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I love how quick and easy this recipe is. It's perfect for a weeknight meal.


bev read
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I followed the recipe exactly and the steaks turned out perfectly. They were cooked evenly and had a nice crust.


Bre Wright
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These minute steaks were a hit with my family! They were so tender and flavorful. I will definitely be making them again.


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