MISO BUTTER
Years ago, David Chang of Momofuku showed me how to create a fantastic compound butter with miso. Use it melted on fish, chicken or steak (lots of umami); on asparagus, broccoli or carrots; or drizzled on a baked sweet potato (or a regular baked potato).
Provided by Mark Bittman
Categories condiments
Time 10m
Yield 4 to 8 servings.
Number Of Ingredients 3
Steps:
- Cream the butter and miso together with a fork, adding black pepper if you like.
- Use immediately, or roll into a log in plastic wrap and refrigerate or freeze for cutting into slices later.
Nutrition Facts : @context http, Calories 79, UnsaturatedFat 3 grams, Carbohydrate 2 grams, Fat 8 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 5 grams, Sodium 212 milligrams, Sugar 0 grams, TransFat 0 grams
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Billawal Minhas
[email protected]This miso butter sounds like the perfect way to add some umami to my next dish.
Deepika Vernencar
[email protected]I can't wait to try this miso butter recipe. It sounds delicious!
Emem Udokpoh
[email protected]This miso butter is the perfect way to add a little something extra to my favorite dishes.
Jagat Yadav
[email protected]I'm so glad I found this miso butter recipe. It's become a staple in my kitchen.
tessy andrew
[email protected]This miso butter is a must-try! It's so easy to make and it adds so much flavor to my dishes.
Adebiyi israel
[email protected]I'd give this miso butter recipe 5 stars. It's that good!
shineeca hinkman
[email protected]This is a great recipe for miso butter. It's easy to make and it tastes delicious.
XxOriginal SinxX
[email protected]I love the flavor of this miso butter. It's so unique and flavorful.
Ch Danish
[email protected]This miso butter is delicious! It's perfect for spreading on bread or crackers, or for using as a marinade or dipping sauce.
Frances Robertson
[email protected]I'm not a huge fan of miso, but I loved this miso butter. It's not too overpowering and it adds a nice subtle flavor to my food.
Josie Martinez
[email protected]This is my new favorite way to use miso. It's so versatile and adds so much flavor to my dishes.
TylerLapies0122 Labuschagne
[email protected]I was skeptical at first, but this miso butter is amazing! It's the perfect balance of salty, savory, and sweet.
Uodor Mev
[email protected]So easy to make and so delicious! I love that it's made with simple ingredients that I always have on hand.
Folk Sphere
[email protected]This miso butter is a game-changer! It adds a delicious umami flavor to everything I've tried it on so far. I've used it on grilled fish, roasted vegetables, and even popcorn, and it's been a hit every time.