Provided by á-174535
Number Of Ingredients 6
Steps:
- Combine turnips, miso, butter, and sugar in a medium skillet, then add water just to cover vegetables. Season with salt and pepper to taste. Bring to a boil over medium-high heat and cook turnips, turning occasionally, until they are tender and liquid is evaporated, about 15 to 20 minutes. Once all the liquid has cooked off, keep cooking turnips, tossing occasionally, until they are golden brown and caramelized and the sauce thickens and glazes the vegetables, about 5 minutes longer. Add lemon juice and a splash of water to pan and swirl to coat turnips. Season with salt and pepper.
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Rajib Hossain
hossain46@gmail.comI'm not a huge fan of turnips, but I really enjoyed this recipe. The miso glaze was so good that it made the turnips taste amazing. I'll definitely be making this again.
rupa gaming
rupa10@hotmail.comThis was a great recipe! The turnips were tender and flavorful, and the miso glaze was the perfect balance of sweet and savory. I'll definitely be making this again.
Anna malik
anna-m@gmail.comThese miso-glazed turnips were a delightful surprise! The turnips were perfectly tender and the miso glaze was flavorful and slightly sweet. I especially loved the addition of the sesame seeds, which added a nice crunch and nutty flavor.
marwan amr
amr.m@yahoo.comI love this recipe! The turnips are always cooked perfectly and the miso glaze is delicious. I often add a bit of Sriracha to the glaze for a little extra spice.
Imran Trust
t_i85@aol.comThis recipe was a bit too bland for my taste. The turnips were cooked well, but the miso glaze lacked flavor. I think I'll try adding some more garlic and ginger next time.
Heer TemOori
heer.t@gmail.comThis recipe was easy to follow and the turnips turned out great. The miso glaze was a bit too salty for my taste, but that's easily adjusted. Overall, I'm happy with the results.
chathur chandana
c67@gmail.comI'm not a huge fan of turnips, but I really enjoyed this recipe. The miso glaze was so good that it made the turnips taste amazing. I'll definitely be making this again.
Ram Tripura
rtripura22@hotmail.comThis was a great recipe! The turnips were tender and flavorful, and the miso glaze was the perfect balance of sweet and savory. I'll definitely be making this again.
Ermias Ermias
eermias@hotmail.comI love this recipe! The turnips are always cooked perfectly and the miso glaze is delicious. I often add a bit of Sriracha to the glaze for a little extra spice.
IM PANTHER
pim3@yahoo.comThis recipe was a bit too bland for my taste. The turnips were cooked well, but the miso glaze lacked flavor. I think I'll try adding some more garlic and ginger next time.
oabona tidiga
oabonat@gmail.comI wasn't sure what to expect with this recipe, but I was pleasantly surprised. The turnips were tender and flavorful, and the miso glaze was a perfect complement. I'll definitely be making this again.
jojo Wajdan
wajdan-j@yahoo.comThis recipe was easy to follow and the turnips turned out great. The miso glaze was a bit too salty for my taste, but that's easily adjusted. Overall, I'm happy with the results.
Raunakk Singh
r-s@yahoo.comI love turnips and this recipe is one of my favorites. The miso glaze is so flavorful and the turnips are always cooked perfectly. I highly recommend this recipe.
Shahen Mhamad
mhamad-s10@yahoo.comThis was a great recipe! The turnips were cooked perfectly and the miso glaze was delicious. I served it with rice and it was a perfect meal.
best status in the world
b_world2@gmail.comI'm not a huge fan of turnips, but I really enjoyed this recipe. The miso glaze was so good that it made the turnips taste amazing. I'll definitely be making this again.
Dinesh Pradeep
p_dinesh71@yahoo.comThese miso-glazed turnips were a delightful surprise! The turnips were perfectly tender and the miso glaze was flavorful and slightly sweet. I especially loved the addition of the sesame seeds, which added a nice crunch and nutty flavor.