This simple glaze combines salty and savory miso paste with sweet maple syrup. The rice vinegar marries the two, and a few drops of hot sauce are all you need to complete this incredibly easy, yet sophisticated dish.
Provided by Chef John
Categories World Cuisine Recipes Asian
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Place oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Whisk together miso paste, seasoned rice vinegar, maple syrup, and hot chili sauce in a bowl.
- Brush an oven-ready skillet with vegetable oil.
- Place salmon fillets skin sides down in the cold skillet. Place over medium heat and cook until the skin starts to sizzle, 2 to 3 minutes. Remove pan from heat.
- Brush each salmon fillet with miso glaze. Place skillet under the preheated broiler and cook until the salmon is just cooked through and the top is browned, about 8 minutes.
- Remove each fillet from the pan, separating flesh from the skin; leave the skin in the pan.
Nutrition Facts : Calories 365.3 calories, Carbohydrate 16 g, Cholesterol 82.5 mg, Fat 19.3 g, Fiber 0.8 g, Protein 30.5 g, SaturatedFat 3.8 g, Sodium 902 mg, Sugar 12 g
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olpha mong'ina
[email protected]Thank you for sharing this recipe! I've been looking for a good miso-maple glazed salmon recipe for a while now, and this one is perfect.
Bishal Rai
[email protected]I would highly recommend this recipe to anyone who loves salmon. It's one of my go-to recipes for a quick and easy weeknight dinner.
Mia Casanova
[email protected]This recipe is a great way to impress your guests. It's easy to make and the salmon always turns out perfectly.
zanele madonsela
[email protected]I'm not a big fan of salmon, but this recipe made me change my mind. The miso-maple glaze is amazing!
Afnan Chy
[email protected]This recipe was a lifesaver! I had some leftover salmon that I didn't know what to do with, and this glaze made it taste like a brand new dish.
Mustafa Sabro
[email protected]I've tried this recipe with different types of fish, and it always turns out great! The miso-maple glaze is really versatile.
Chinthaka Ranasinghe
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The salmon is unglaublich zart und saftig! Thanks for sharing!
Mhar Adnan Jhatial
[email protected]I absolutely love this recipe! The salmon is so moist and flavorful, and the glaze is the perfect combination of sweet and savory. I've made it several times and it's always a hit with my family and friends.
Andrea Robinson
[email protected]Overall, this recipe was a good starting point for me to create my own version of miso-maple glazed salmon. I'll be experimenting with different ratios of miso and maple syrup to find the perfect balance of flavors.
Luckey Boy
[email protected]The salmon was a bit dry, even though I followed the recipe exactly. I think I might need to adjust the cooking time next time.
Andrew Schott
[email protected]I found that the miso-maple glaze was a bit too sweet for my taste. I would recommend using less maple syrup next time.
Sanampreet Kaur
[email protected]This recipe is a great way to add some flavor to salmon. The miso-maple glaze is a unique and delicious twist on the classic salmon dish.
Omar AHMED
[email protected]I've never cooked salmon before, but this recipe made it easy. The salmon was cooked perfectly and the glaze was delicious. I'll definitely be making this again.
Kanye Jones
[email protected]This recipe was easy to follow and the salmon turned out great! I loved the combination of miso and maple syrup in the glaze.
Afghan King
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The miso-maple glaze was so delicious, and the salmon was cooked perfectly. I'll definitely be making this again.
Jannati Riya
[email protected]The miso-maple glaze on this salmon was incredible! It was the perfect blend of sweet and savory, and it really complemented the salmon's natural flavor.
Kadian Lewis
[email protected]This recipe is a keeper! I've made it twice now, and it's been a hit both times. The salmon is so tender and flavorful, and the glaze is amazing. I highly recommend it.
StarDustwolf 77
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely didn't disappoint. The miso and maple syrup marinade gave the salmon a delicious caramelized crust, and the inside was moist and flaky.
Rilwan Lawan
[email protected]This miso-maple glazed salmon was an absolute delight! The marinade was easy to prepare and packed with flavor. The salmon was cooked to perfection and the glaze was a perfect balance of sweet and savory.