MISS JACKIE'S PINEAPPLE SHEET CAKE
My mother used to make this cake when I was little. Over the years, I changed some of the ingredients and measurements. My family loves it. I hope you do, too.
Provided by Jackie Hutcheson
Categories Cakes
Time 50m
Number Of Ingredients 9
Steps:
- 1. Mix all together until smooth. Pour into greased 9x13 inch baking dish and bake in a 350 degree oven for 25-30 minutes or until a toothpick comes out clean.
- 2. ICING 8 ounces cream cheese 4 Tbsp butter 3 cups confectioners sugar (powdered sugar) 2 tsp vanilla 1/2 cup pecans (optional)
- 3. Instructions: Beat butter and cream cheese until smooth and creamy. Add Vanilla. Slowly add sugar and blend after each addition. Fold in Nuts if desired. Ice cake while still a bit warm. Serves many because this cake is rich and sweet, so cut the pieces small; you can always come back for seconds.
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Gta_master6989
[email protected]This is a great recipe for a classic pineapple sheet cake. It's easy to make and always a crowd-pleaser.
KAZUKIKARI
[email protected]This cake is a bit too dense for my taste. I would add more liquid next time.
Okoronkwo Stanley
[email protected]I'm not a big fan of pineapple, but this cake was surprisingly good. The cream cheese frosting really balances out the sweetness of the cake.
Sherzod Mirzayev
[email protected]This is my new go-to pineapple sheet cake recipe. It's so easy to make and always turns out perfect.
Patty Wheeler
[email protected]My family loved this cake! It was a great way to use up some fresh pineapple.
zelalem mulugeta
[email protected]5 stars!
Anthony Rankwane
[email protected]Overall, this is a great recipe for a moist and flavorful pineapple sheet cake. I would recommend it to anyone looking for a delicious dessert.
Thocco Chuma
[email protected]The cake didn't rise properly. I think I might have overmixed the batter.
Sharodene Pillay
[email protected]This cake was a little too sweet for my taste. I would reduce the amount of sugar next time.
TOFAN PLAYS
[email protected]I love the pineapple flavor in this cake. It's a perfect summer dessert.
Carmen Leiva
[email protected]This cake is so moist and flavorful. I will definitely be making it again.
Laaiqah Ally
[email protected]Delicious and easy to make. I used fresh pineapple and it was a great addition.
Sabbir Mahdi
[email protected]Followed the recipe exactly and it turned out amazing! The pineapple adds a nice tanginess to the cake.
Yale Jeong
[email protected]This pineapple sheet cake was a hit at our party! Everyone loved the moist and fluffy texture, and the pineapple flavor was perfectly balanced.