MISSISSIPPI SIN DIP
I was looking for a recipe for a different dip when I found this posted on the internet blog. This is a great tailgate dip because it is great hot and still really good cold (after the game). I ate way too much of this. I feel like the bread bowl is optional. It looks good, but it isn't necessary to the success of the dip. ...
Provided by Betty Graves
Categories Other Appetizers
Time 1h
Number Of Ingredients 9
Steps:
- 1. In a mixing bowl, combine all ingredients, except French bread; stirring until well blended.
- 2. Cut a thin slice from top of bread loaf; set slice aside. Using a gentle sawing motion, cut vertically to, but not through, bottom of the loaf, 1/2 inch from the edge, to cut out center of bread. Lift out center of loaf. Fill hollowed bread loaf with the dip. Wrap loaf with foil.
- 3. Bake dip at 350° degrees for 50 minutes. Serve with reserved bread cubes, crackers,Fritos, or potato chips.
- 4. You can actually put this in a round bread hulled out for ingredients or baking dish or french bread. Your choice.
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Md Shaju
[email protected]This is my new favorite dip! It's so creamy and flavorful. I can't wait to make it again!
Kathy Daniels
[email protected]This dip is the perfect party food. It's easy to make, delicious, and everyone loves it.
opkalim ff
[email protected]This dip is a great way to spice up your next party. It's easy to make and it's sure to be a hit.
Paka Amm
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Michael Ranger
[email protected]This dip is so delicious! It's the perfect appetizer for any party.
Lik K
[email protected]This dip was a hit! It was easy to make and everyone loved it.
Retag Eid
[email protected]This is the best dip I've ever had! It's so flavorful and creamy. I can't wait to make it again!
Shaun James
[email protected]This dip was amazing! I made it for a potluck and everyone loved it. It's definitely going to be a regular in my recipe rotation.
zubair pashtoon
[email protected]I've been making this dip for years and it's always a crowd-pleaser. It's so easy to make and it's always gone in an instant.
Gift Jezereni
[email protected]This dip is a game-changer! It's the perfect blend of cheesy, tangy, and spicy. I served it with tortilla chips, but it would also be great with veggies or crackers. Definitely a keeper!
Gedion Waithaka
[email protected]This Mississippi Sin Dip was a huge hit at my last party! It's incredibly easy to make and always disappears quickly. I love that it can be made ahead of time, making it perfect for busy days.