MIXED BERRY CRISP
A classic berry crisp on top with a thicker cake base.
Provided by Rebecca
Categories Desserts Crisps and Crumbles Recipes
Time 1h
Yield 16
Number Of Ingredients 17
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
- Mix together berries, 1/4 cup white sugar, 1/4 cup brown sugar, cornstarch, lemon juice, and 1/2 teaspoon ground cinnamon for the filling in a bowl until well combined. Pour into a separate, ungreased baking dish.
- Bake filling in the preheated oven until berries are hot, about 10 minutes.
- While berries are baking, mix together flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt for the crust in a bowl. Cut in 1/2 cup cold butter with a pastry blender until crumbly. Spread crust mixture into the bottom of the prepared 9x13-inch baking dish and pour hot berry filling on top.
- Mix together oats, 1 cup flour, 1 cup brown sugar, and 1 teaspoon ground cinnamon for the topping in a bowl. Cut in 1 1/2 cups cold butter with a pastry blender until crumbly. Sprinkle topping over the berry filling.
- Bake in the preheated oven until filling is bubbling and topping is golden brown, about 35 minutes.
Nutrition Facts : Calories 409.5 calories, Carbohydrate 48.1 g, Cholesterol 61 mg, Fat 24 g, Fiber 3.2 g, Protein 3.6 g, SaturatedFat 14.7 g, Sodium 272 mg, Sugar 26.3 g
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MUKASA MEDDY
[email protected]This crisp was easy to make and turned out great! The berries were tart and juicy, and the oat topping was crispy and flavorful. I will definitely be making this again.
Chahil Gopie
[email protected]I'm not a big fan of berries, but I loved this crisp! The oat topping was so crispy and flavorful, and the berries were perfectly cooked. I will definitely be making this again.
Prakash Dhakal
[email protected]This crisp was delicious! The berries were sweet and juicy, and the oat topping was crispy and flavorful. I loved the addition of the lemon zest, which gave the crisp a nice bright flavor.
Akongo
[email protected]I made this crisp for a potluck and it was a huge success! Everyone loved it. The berries were perfectly cooked and the oat topping was just the right amount of crunchy. I will definitely be making this again.
Premraj Neupane
[email protected]This mixed berry crisp was a hit with my family! The berries were tart and juicy, and the oat topping was crispy and flavorful. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.