MIXED GREENS, PINEAPPLE & PECAN SALAD
Grilled pineapple and recipe #318434 unexpectedly top this salad in which mixed greens are tossed with a cilantro lime vinaigrette. Chef Coby Arzola creates an impressive start for a special dinner. Buying pre-sliced fresh pineapple rings will reduce prep time.
Provided by ninja
Categories Salad Dressings
Time 36m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Prepare the vinaigrette. Fit food processor with steel knife blade. With machine running, drop garlic through feed tube; process until finely chopped. Add cilantro, shallots, serrano pepper, orange juice and lime juice; process until pureed.
- With machine running, pour olive oil through feed tube in slow, steady stream. Season with salt and pepper to taste. Makes about 3/4 cup vinaigrette. Set aside.
- For the salad, slice pineapple into 8 rings. Lightly coat a large grill pan with non-stick cooking spray, then grill pineapple over medium heat until lightly caramelized, about 2-3 minutes on each side. Set aside to cool slightly.
- Combine greens and onions in a large bowl. Drizzle cilantro lime vinaigrette over greens and toss until well mixed. Arrange dressed greens on individual serving plates. Top each plate with a grilled pineapple ring, crumbled goat cheese and chipotle-glazed pecans.
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OLUWAFUNMILAYO AGBOOLA
[email protected]This salad is a keeper! It's easy to make, healthy, and absolutely delicious.
Safal Bharati
[email protected]I'm not sure why this recipe is called 'Mixed Greens, Pineapple, Pecan Salad'. It should be called 'Deliciousness in a Bowl'!
Warasat Ali
[email protected]This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.
Jaide Moreno
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Shakib King
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a delicious and satisfying meal.
Salsabil Limam
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's a flavorful and healthy dish that I'll be making again and again.
rizwana bohat drama h suleman super
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it all up.
Mushy anifantis
[email protected]This salad is a great way to use up leftover pineapple. It's also a healthy and refreshing side dish.
Tumwine Eli
[email protected]I love the combination of pineapple and pecans in this salad. It's a unique and delicious twist on a classic dish.
Mr Cipher
[email protected]This salad is perfect for a summer picnic or barbecue. It's light and refreshing, and the flavors are amazing.
Tracy Dunn
[email protected]I'm not a huge fan of pecans, so I substituted walnuts instead. The salad was still delicious!
Michael Fittiwy
[email protected]I followed the recipe exactly and the salad turned out great. The only thing I would change next time is to add a little more dressing.
Md Ismail BOOs
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever mixed greens I have on hand.
Rox Man
[email protected]I'm not usually a fan of pineapple in salads, but this one was surprisingly good. The dressing was also really tasty.
Catie Goodson
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.
Ariyanna Trumbo
[email protected]This salad was a delightful blend of flavors and textures. The pineapple added a touch of sweetness, while the pecans gave it a nice crunch. The mixed greens were fresh and crisp, and the dressing was light and flavorful.