Looking for something special to bake up for the holidays? Try these elegant mocha-frosted pretzels. They're great with coffee and make an eye-catching addition to any cookie platter. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h55m
Yield 4 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Beat in melted chocolate and vanilla. Combine flour and salt; gradually add to the creamed mixture and mix well. Cover and refrigerate for 1 hour or until dough is easy to handle., Divide dough into fourths; divide each portion into 12 pieces. Shape each piece into a 6 in. rope; twist into a pretzel shape. Place 1 in. apart onto lightly greased baking sheets. , Bake at 400° for 7-9 minutes or until set. Remove to wire racks to cool., For glaze, in a microwave, melt the semisweet chips, shortening and corn syrup; stir until smooth. Stir in confectioners' sugar and enough coffee to achieve a glaze consistency. Dip cookies in glaze; allow excess to drip off. Place on waxed paper until set., In a microwave, melt white chocolate over 30% power; stir until smooth. Drizzle over cookies. Decorate with green sprinkles if desired; let stand until set.
Nutrition Facts : Calories 81 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 34mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Frehiwot Gebregziabher
[email protected]These pretzels are a bit too sweet for me, but I love the chocolate and coffee flavors together. Maybe I'll try reducing the amount of sugar next time.
Eloisa Cruz
[email protected]I've made these pretzels several times now and they're always a hit. They're so easy to make and everyone loves them.
Chelsey Ngu
[email protected]These pretzels are the perfect combination of sweet and salty. I love them!
Yahaya lawan Bigshow
[email protected]I'm not a huge fan of coffee, but I really enjoyed these pretzels. The chocolate flavor is really strong.
Asher Stalnaker
[email protected]These pretzels were a lot of work, but they were worth it! They're so delicious.
Regina Hunter
[email protected]I found the dough to be a bit sticky, but overall these pretzels were pretty easy to make.
Soni Mirza
[email protected]These pretzels are a bit too sweet for my taste, but my kids loved them.
Shifulla Islam
[email protected]These pretzels are amazing! I love the chocolate and coffee flavors together.
Glenda Mccorvey
[email protected]So easy to make and so delicious! I'll definitely be making these again.
Maryan Yaasiin
[email protected]These pretzels are the perfect combination of sweet and salty. I love them!
Delaine Carpenter
[email protected]I'm not a huge fan of coffee, but I really enjoyed these pretzels. The chocolate flavor is really strong.
Kitty Irvin
[email protected]These pretzels were a lot of work, but they were worth it! They're so delicious.
Ayomide Lamikuti
[email protected]I found the dough to be a bit sticky, but overall these pretzels were pretty easy to make.
ESTHER ZULU
[email protected]These pretzels were a bit too sweet for my taste, but my kids loved them.
Bhola Khati
[email protected]So easy to make and so delicious! Will definitely be making these again.
Kiara Roque
[email protected]These pretzels are amazing! I love the chocolate and coffee flavors together.
bainomugisha conrad
[email protected]I've made these mocha cookie pretzels twice now and they're always a crowd-pleaser. They're the perfect combination of sweet and salty.
MIZAN SUNNY
[email protected]These mocha cookie pretzels were a huge hit at my party! They were so easy to make and everyone loved them.