MOCHA CRUMB CRUST FOR CHEESECAKE
I saw a cheesecake recipe on the Hershey's website which had a separate recipe for a mocha crumb crust. I haven't tried it yet but I think it would be a great change from a regular graham crust or chocolate crust on a plain cheesecake.
Provided by Roxanne J.R.
Categories Cheesecake
Time 13m
Yield 1 9 inch crust
Number Of Ingredients 5
Steps:
- Heat oven to 350°F
- Stir together crumbs, sugar, cocoa and instant espresso in medium bowl.
- Add butter; stir until well blended.
- Press mixture firmly onto bottom and 1-inch up side of 9-inch springform pan.
- Bake 8 minutes; cool slightly.
Nutrition Facts : Calories 2161.2, Fat 118.4, SaturatedFat 52.9, Cholesterol 162.5, Sodium 1409.6, Carbohydrate 264.4, Fiber 9.7, Sugar 50, Protein 17
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #easy #beginner-cook #chocolate #cheesecake #inexpensive #taste-mood #sweet
You'll also love
ShahrozAnwa
shahrozanwa66@yahoo.com★★★★★
Sedra Alsakka
sedra-alsakka@yahoo.comI highly recommend this mocha crumb crust for your next cheesecake. You won't be disappointed.
Prosper Uzosike
p-u@gmail.comThis crust is the perfect way to add a touch of sophistication to your next cheesecake.
Yusuf Shaibu
y@aol.comI love the way this crust pairs with a creamy cheesecake filling.
King Gautam
g_k7@aol.comThis crust is so easy to make, even a beginner can do it.
Mahnoor Akhtar
am54@gmail.comI was skeptical about using coffee grounds in a cheesecake crust, but I was pleasantly surprised. The flavor is subtle and delicious.
shawaiz ali
alishawaiz87@yahoo.comThis crust is the perfect way to add a touch of elegance to any cheesecake.
Malik naved ali0786
ali0786@gmail.comI've made this crust several times and it always turns out great. It's a real crowd-pleaser.
Lesego Joyce
l.j55@yahoo.comThis crust is a great way to use up leftover coffee grounds.
ahmi mehar
a_m35@aol.comI love the combination of coffee and chocolate in this crust. It's the perfect way to satisfy my sweet tooth.
Addison mae
mae@hotmail.comI've tried many different cheesecake crust recipes, but this one is by far my favorite. It's so easy to make and always turns out perfectly.
Jonathan Salguero
salguero_j@aol.comThis mocha crumb crust is the perfect complement to any cheesecake! It's easy to make and adds a delicious coffee flavor to the dessert.