A friend gave me this divine recipe after I asked how she managed to put together such an elegant pie after a long day at work. Prepared cookie dough, marshmallow creme and a little instant coffee make it a breeze to assemble. -Barbara Keller, Highlands Ranch, Colorado
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Cut cookie dough in half widthwise; let one half stand at room temperature for 5-10 minutes to soften (save the other half for another use). , Press dough onto the bottom and up the sides of an ungreased 9-in. pie plate. Bake, uncovered, at 375° for 11-12 minutes or until lightly browned. Cool on a wire rack., In a large bowl, beat cream cheese and milk until smooth. Beat in marshmallow creme. Dissolve coffee granules in water. Fold the coffee, whipped topping and 1 tablespoon chocolate syrup into the cream cheese mixture. Pour into cooled crust. Chill for 1 hour. , Just before serving, sprinkle with nuts and drizzle with remaining chocolate syrup.
Nutrition Facts : Calories 515 calories, Fat 23g fat (12g saturated fat), Cholesterol 28mg cholesterol, Sodium 190mg sodium, Carbohydrate 70g carbohydrate (48g sugars, Fiber 1g fiber), Protein 5g protein.
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M. Yaqoob Bahti
[email protected]This pie is now my new favorite dessert! I can't wait to make it again.
Sarha King
[email protected]I followed the recipe exactly and my pie turned out great! Thanks for sharing.
Mary Blay
[email protected]This pie was a complete disaster! I would not recommend this recipe.
Rana Toheed
[email protected]I'm not sure what went wrong, but my pie didn't turn out very well.
Aklima Mohammed
[email protected]This pie was a bit too rich for me, but my husband loved it.
ahmed Mehedi
[email protected]I'm not a big fan of mocha, but I thought this pie was pretty good.
Sadhin Kumar
[email protected]This pie was a bit too sweet for me, but my friends loved it.
Kabita Khattri
[email protected]This pie was so easy to make and it turned out perfect! I will definitely be making it again.
Ghost Williams
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was rich and creamy.
big hero
[email protected]This pie was delicious! The chocolate and coffee flavors were perfect together.
SoLANGI Dada
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was creamy and chocolatey. I would definitely recommend this recipe.
Aliasger Morbiwalla
[email protected]This pie was a bit too rich for me, but my husband loved it. The crust was flaky and the filling was creamy and chocolatey. I would recommend this recipe to anyone who loves chocolate pie.
dhdd Hdhf
[email protected]I'm not a huge fan of mocha, but I thought this pie was delicious! The chocolate and coffee flavors were perfectly balanced, and the crust was flaky and buttery. I would definitely recommend this recipe.
Sohel vai 782
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy and chocolatey. I would recommend using less sugar next time.
chasity tarvin
[email protected]I love mocha pie and this recipe did not disappoint! The pie was rich and chocolatey, with just the right amount of coffee flavor. The crust was also perfect - flaky and buttery.
Kimsey Parm
[email protected]This pie was so easy to make and it turned out perfect! The flavors were spot on and the crust was nice and flaky. I will definitely be making this pie again.
Dumisani Bazema
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was rich and creamy. I will definitely be making this pie again.
Ahmed shado
[email protected]This mocha pie was a delightful treat! The combination of chocolate and coffee flavors was perfect, and the creamy texture was divine. I would definitely recommend this recipe to anyone looking for a special dessert.