MOCK SLIDERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mock Sliders image

These will do when you can't get the real thing. Cocktail sandwiches are filled with a creamy, flavorful corned beef mixture and topped with a pickle.

Provided by PEGULA

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 16m

Yield 24

Number Of Ingredients 5

1 (12 ounce) can corned beef, chopped
1 (8 ounce) container sour cream
1 (1 ounce) envelope dry onion soup mix
2 (8 ounce) packages dinner rolls
1 (16 ounce) jar dill pickle slices, drained

Steps:

  • In a medium bowl, mix together corned beef, sour cream and dry onion soup mix.
  • Cut rolls in half horizontally. Spread bottoms with the corned beef mixture. Replace tops.
  • Microwave 30 to 45 seconds on high heat, until hot and moist. Top with dill pickle slices before serving.

Nutrition Facts : Calories 62 calories, Carbohydrate 1.9 g, Cholesterol 16.2 mg, Fat 4.1 g, Fiber 0.3 g, Protein 4.3 g, SaturatedFat 2.1 g, Sodium 488.6 mg, Sugar 0.3 g

Anisur Rahman
[email protected]

I'm not a huge fan of mock meats, but these sliders were pretty good. I would definitely make them again.


hehe boy xd
[email protected]

These sliders are a great party food. They're easy to make ahead of time and can be served hot or cold.


Arslan Saif
[email protected]

I'm always looking for new vegetarian recipes, and these sliders fit the bill perfectly. They're packed with flavor and protein.


Joseph Patrick
[email protected]

These sliders were a great way to use up some leftover vegetables. They were also a lot healthier than traditional sliders.


shahzad ali Saraiki munda
[email protected]

I followed the recipe exactly, but my sliders didn't turn out as good as I hoped. I think I might have overcooked the mock meat.


Imran Comilla
[email protected]

The mock meat in these sliders was a bit too chewy for my taste, but the overall flavor was good.


Amie F
[email protected]

These sliders were easy to make and tasted great. I will definitely be making them again soon.


ALAMIN Hossaain
[email protected]

My kids are picky eaters, but they gobbled up these sliders. They had no idea they weren't eating real meat!


Nuura Yoonis
[email protected]

I'm not usually a fan of mock meats, but these sliders were surprisingly good! The texture was spot-on, and the flavor was delicious.


Srk Rony
[email protected]

These mock sliders were a hit at my last party! Everyone loved them, and they were so easy to make.