MOCK TURTLE SOUP
When I was cooking at the Seafarer's Inn back in the early '70's turtle soup was very popular. I learned to make it there and my husband loved it. Sea turtle meat is now out-lawed so I found this mock turtle soup recipe and surprised him. He could barely tell the difference.
Provided by Marsha Gardner
Categories Other Soups
Number Of Ingredients 20
Steps:
- 1. Brown onion in the butter and oil, add the oxtails and brown slightly. Add the spices and herbs, then stir in the flour until it bubbles, adding more butter and oil as needed.
- 2. Pour in the hot water and stock and bring to a boil. Add the remaining ingredients, except the egg, parsley and sherry. Simmer for 2 hours. Remove the oxtail, cut the meat and marrow away--add back to the soup and discard the bones.
- 3. When ready to serve, chop the eggs coarsely and stir into the soup. Ladle into bowls, stir in a teaspoon of sherry to each, top with parsley...and put a cruet of sherry on the table, for atmosphere if nothing else.
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Damjan Grujoski
[email protected]This soup is a great way to use up leftover turkey or chicken. It's also a great way to get your kids to eat their vegetables.
Malik Zahid Nawaz
[email protected]I've never had mock turtle soup before, but I'm glad I tried this recipe. It was delicious and I'll definitely be making it again.
Komal Khalid
[email protected]This soup is a bit pricey to make, but it's worth it. It's a delicious and elegant dish that's perfect for a special occasion.
Vlad Ivanovski
[email protected]I'm not sure what I was expecting, but this soup was not it. It was bland and flavorless.
Najifa Khanom
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Stephanie Dunbar
[email protected]I love the unique flavor of this soup. It's unlike anything I've ever had before.
Dare Pac
[email protected]This soup is definitely a keeper! It's flavorful, hearty, and easy to make. I'll be making it again and again.
Asad Naseer
[email protected]The soup was good, but it was a lot of work to make. I'm not sure if I would make it again.
gyasi isaac
[email protected]This soup was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
MOHAB MAHMOUD
[email protected]I'm not a huge fan of mock meats, but this soup was actually really good. The texture was spot-on and the flavor was surprisingly beefy.
Anyijukire Albert
[email protected]This soup is so easy to make and it's so delicious. I love that it's a vegetarian version of turtle soup.
Sonia Lozano
[email protected]I've made this soup several times now and it's always a hit with my family and friends. It's a great way to use up leftover beef or veal.
mba moses
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was thick and creamy, and the flavors were well-balanced.
Pritam Chouhan
[email protected]This mock turtle soup is amazing! It's so flavorful and hearty, and it's the perfect comfort food for a cold winter day.