MOHAWK INDIAN CORN SOUP
On the Akwesasne Reservation where I grew up I have fond memories of corn soup always being on the stove on New Year's Eve. Friends and family would stop in and have a bowl or two and celebrate the end of the year. I continue this tradition with my own family now. Use canned Indian corn instead of hominy if available.
Provided by Mohawk
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h30m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil in a large skillet over medium-high heat. Cook and stir pork in hot oil until browned on all sides, 5 to 10 minutes.
- Stir water, beef bouillon, and chicken bouillon together in a large pot over medium-high heat until bouillon dissolves. Add pork, rutabaga, carrots, and celery; bring mixture to a boil, reduce heat to medium-low, and simmer until vegetables tender, about 40 minutes.
- Stir hominy and kidney beans into pork-vegetable mixture and simmer until hominy and meat are tender, about 30 minutes more. Season with salt and ground black pepper.
Nutrition Facts : Calories 401.5 calories, Carbohydrate 43.5 g, Cholesterol 62.3 mg, Fat 11.4 g, Fiber 11.5 g, Protein 30.5 g, SaturatedFat 3.3 g, Sodium 1588.7 mg, Sugar 9.5 g
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Fizza Fahad
[email protected]I highly recommend this recipe. It's one of the best soups I've ever had.
subash cdy
[email protected]This soup is a great way to get your vegetables in.
Saacid ismaaciil
[email protected]I love the flavor of this soup. It's so unique and delicious.
shahin gaming YT
[email protected]This soup is a great way to use up leftover corn.
walid afridi
[email protected]I highly recommend this recipe. It's one of the best soups I've ever had.
Raj Rai
[email protected]This soup is perfect for a crowd. It's easy to make and everyone loves it.
Florin Ardelean
[email protected]I'm so happy I decided to try this recipe. It's a keeper!
Christian Mintah
[email protected]This soup is a great way to get your vegetables in. It's packed with nutrients.
Abdulla Berwari
[email protected]I love the flavor of this soup. It's so unique and delicious.
Riyad Aalam
[email protected]This soup is perfect for a cold winter day. It's warm and comforting.
kenny Biggie
[email protected]I'm so glad I found this recipe! It's now one of my favorites.
Scottie Swenson
[email protected]This soup is so easy to make and it's so delicious! I've already made it twice this week.
Rts Bulu
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover corn.
Young Smoke TBD
[email protected]This was a great recipe! I followed it exactly and it turned out perfect.
Keneilwe Van Rooyen
[email protected]I love this soup! It's so flavorful and hearty. I always add a little extra corn and potatoes to make it even more filling.
Lisa Hoschouer
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's easy to make and the flavor is incredible. I highly recommend it!