MOIST CRANBERRY PECAN MUFFINS
An adapted recipe that my wife thinks is amazing.
Provided by thompson4808
Categories Bread Quick Bread Recipes Muffin Recipes
Time 1h10m
Yield 24
Number Of Ingredients 19
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 24 muffin cups or line with paper liners.
- Beat butter, applesauce, 1 cup white sugar, and brown sugar in a large mixing bowl until smooth and creamy. Mix in eggs and vanilla extract, then stir in sour cream, Greek yogurt, and orange juice until thoroughly combined. Whisk flour, baking powder, baking soda, nutmeg, 1/2 teaspoon cinnamon, and salt in a separate bowl. Gently stir the flour mixture into the wet ingredients just until moistened; fold in cranberries and pecans.
- Spoon batter into prepared muffin cups, filling them 2/3 full. Combine 1/4 cup sugar with 1/2 teaspoon cinnamon in a bowl and sprinkle the cinnamon sugar over the muffins.
- Bake in the preheated oven until muffins are lightly browned and a toothpick inserted into the center of a muffin comes out clean or with moist crumbs, 20 to 25 minutes. Cool muffins in pans for 10 minutes before turning out to finish cooling on wire racks.
Nutrition Facts : Calories 258.8 calories, Carbohydrate 40 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 4.5 g, Sodium 193.2 mg, Sugar 22.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Taha Virk
[email protected]These muffins were easy to make and turned out great! I used fresh cranberries and pecans, and the muffins were moist and flavorful. I will definitely be making these again.
Dylan Ortega
[email protected]These muffins were a hit with my family and friends. They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
Ramesh Kanwar
[email protected]So good!
zeeshan ali buriro
[email protected]These muffins were delicious! They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
lumko diya
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them. They were moist and flavorful, and the cranberries and pecans added a nice touch. I will definitely be making these again.
Song aribic
[email protected]These muffins were easy to make and turned out great! I used fresh cranberries and pecans, and the muffins were moist and flavorful. I will definitely be making these again.
Camila Vasquez Rodriguez
[email protected]These muffins were a hit with my family and friends. They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
Alton Rex Tucker
[email protected]So good!
Thuso Mahlake
[email protected]These muffins were delicious! They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
Mamoun Rahmouni
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them. They were moist and flavorful, and the cranberries and pecans added a nice touch. I will definitely be making these again.
Pasindu Nimsara
[email protected]These muffins were easy to make and turned out great! I used fresh cranberries and pecans, and the muffins were moist and flavorful. I will definitely be making these again.
Kevin Tadman
[email protected]These muffins were a hit with my family and friends. They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
sharmin shanta
[email protected]So good!
Shoaib choudary
[email protected]These muffins were delicious! They were moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice touch of flavor and texture. I will definitely be making these again.
Dravan Kirkland
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them. They were moist and flavorful, and the cranberries and pecans added a nice touch. I will definitely be making these again.
Pue Karen
[email protected]So good! The muffins were moist and fluffy, with a perfect balance of sweetness and tartness. The cranberries and pecans added a nice flavor and texture. I will definitely be making these again.
Rk Ridoy
[email protected]These muffins were easy to make and turned out great! I used fresh cranberries and pecans, and the muffins were moist and flavorful. I will definitely be making these again.
kingsley michael
[email protected]I love this recipe! The muffins are incredibly moist and flavorful. The cranberries add a tartness that balances out the sweetness of the muffins perfectly. I also love the addition of pecans, which gives the muffins a nice crunch.
Shahzain Ansari
[email protected]These muffins were a hit! They were moist and flavorful, with the perfect amount of sweetness. The cranberries and pecans added a nice touch of texture and flavor. I will definitely be making these again.