Stop searching for a go-to meat loaf recipe. This is it! Your family will be delighted with this mixture of beef, pork and sauteed onion, with a sweet- and-tangy sauce baked onto the top. Cheese crackers are the secret ingredient in this one. -Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Saute onion in oil in a small skillet until tender. Cool to room temperature., Combine the eggs, milk, Worcestershire sauce, mustard, crackers, salt, pepper, thyme and onion in a large bowl. Crumble beef and pork over mixture and mix well. Shape into a loaf; place in a greased 11x7-in. baking dish., Bake, uncovered, at 350° for 1 hour. Combine ketchup and brown sugar; spread half of sauce over meat loaf. Bake 15-20 minutes longer or until no pink remains and a thermometer reads 160°. Let stand for 10 minutes before slicing. Serve with remaining sauce. Freeze option: Bake meat loaf without sauce. Securely wrap and freeze cooled meat loaf in plastic wrap and foil. To use, partially thaw in refrigerator overnight. Unwrap meat loaf and place in a greased shallow baking pan. Prepare sauce as directed; spread half of sauce over meat loaf. Reheat meat loaf in a preheated 350° oven until heated through and a thermometer inserted in center reads 165°. Serve with remaining sauce.
Nutrition Facts : Calories 334 calories, Fat 18g fat (6g saturated fat), Cholesterol 119mg cholesterol, Sodium 769mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 23g protein.
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DEE187U
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's moist, flavorful, and has a nice crispy crust. I highly recommend this recipe!
Carlos Battousai
[email protected]Just wanted to say that this is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect. Thanks for sharing!
jim smarch
[email protected]I made this meatloaf last night and it was delicious! The flavor was amazing and it was so moist. I will definitely be making this again.
Danish Ali Muneer Ahmad
[email protected]This meatloaf was a hit with my family! It was moist, flavorful, and had a nice crispy crust. I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy meatloaf.