MOJO FRENCH FRIES
The best Mojo recipe I have ever made!
Provided by Brooke'smom
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease a baking sheet.
- Whisk flour, paprika, salt, black pepper, chili powder, and cayenne pepper in a bowl. Whisk egg with milk together in a separate bowl. Dip potato wedges in the egg mixture, then dredge in the seasoned flour. Arrange coated potato wedges on prepared baking sheet. Drizzle wedges with vegetable oil.
- Bake in the preheated oven until the coating is browned and the potatoes are tender, 20 to 25 minutes. Serve immediately.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 62.4 g, Cholesterol 32.1 mg, Fat 10.8 g, Fiber 5.9 g, Protein 9.2 g, SaturatedFat 2 g, Sodium 420.7 mg, Sugar 2.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shemeer Fs
[email protected]I can't wait to make these fries again. They're so delicious!
Toon World
[email protected]These fries are the perfect combination of crispy and flavorful. I highly recommend them.
SM SUMON KHAN
[email protected]I've tried other mojo fry recipes before, but this one is definitely the best.
Marvin Desmore
[email protected]I made these fries for my family and they all loved them. Even my picky kids ate them all up.
Ado Tymani
[email protected]These fries are so easy to make and they taste like they're from a restaurant.
A Hadi
[email protected]I'm not usually a fan of fries, but these mojo fries are amazing!
Md alamin Ahmed
[email protected]These fries are a great way to use up leftover mojo sauce.
Twana Rethabile
[email protected]I love the combination of sweet and savory flavors in these fries.
Leah Petty
[email protected]These fries are the perfect party food. They're easy to make and everyone loves them.
Ann Nambafu
[email protected]The mojo sauce is what really makes these fries special. It's so flavorful and addictive.
Nompumelelo Ngwenya
[email protected]I've never had mojo fries before, but I'm definitely a fan now!
DAN CARTER
[email protected]I followed the recipe exactly and the fries turned out perfectly crispy and flavorful. The mojo sauce was a great complement to the fries, adding a tangy and savory flavor.
Ruby Taylor
[email protected]These fries were a hit at my last party! I loved the unique flavor of the mojo sauce.