Categories Ginger Bake Christmas Easter Quick & Easy Winter Edible Gift Parade
Yield Makes 3 dozen medium-sized cookies
Number Of Ingredients 19
Steps:
- 1.Cream together the shortening, sugar, molasses, and honey in a bowl with an electric mixer. Add the egg yolks and mix well.
- 2.Sift together the flour, baking soda, baking powder, salt, and spices; stir into the shortening mixture. Wrap the dough in plastic and chill well.
- 3.Roll out dough on a lightly floured surface to 1/4-inch thickness. Cut out shapes with Christmas tree and/or other holiday cookie cutters; transfer to lightly greased baking sheets.
- 4.Preheat oven to 350°F. Bake cookies for 8 to 10 minutes. (Do not overbake.) Let the cookies cool on the baking sheets until they are firm, then transfer to a rack to cool completely.
- 5.Beat confectioners' sugar, butter, milk, and vanilla until smooth, adding more sugar or milk as needed. If desired, divide icing among smaller bowls and tint with different food colorings. Decorate cookies with colored icings and sugars.
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Md asad ahmed Toha
[email protected]These cookies are just okay. They're not bad, but they're not great either. I probably won't make them again.
EVIDENCE BOHLATSE MALATJI
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Ebrahim Habshi
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
Karlie Eddinger
[email protected]I'm not a huge fan of molasses cookies, but these were surprisingly good. The honey and ginger really balance out the molasses flavor. I would definitely make these again.
Gamer Wolrad
[email protected]These cookies are so good! I love the chewy texture and the molasses flavor. I will definitely be making these again.
Juan Morgstan
[email protected]I made these cookies for a bake sale and they sold out in no time! Everyone loved them. They're the perfect combination of sweet and spicy.
Tonya Rountree
[email protected]These cookies are delicious! The molasses and honey give them a rich, caramel-like flavor. The ginger adds a nice spicy kick. I will definitely be making these again.
Lerato Gaopi
[email protected]I've tried many molasses cookie recipes, but this one is by far the best. The cookies are soft, chewy, and full of flavor. I highly recommend this recipe!
MD Sojib Sorkar
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of molasses, honey, and ginger. They're the perfect treat for any occasion.
John Bishop
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved the unique flavor and the soft, chewy texture. I'll definitely be making them again soon.
Tanner Mcgovern
[email protected]These cookies are absolutely divine! The molasses, honey, and ginger blend together perfectly to create a warm and comforting flavor. They're soft and chewy, with a slight crispiness around the edges. I highly recommend trying this recipe!