MOLASSES SANDWICH COOKIES
Molasses adds sweetness and color to these rich sandwich cookies and their buttery filling. Try them with a glass of milk or a cup of tea.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h30m
Yield Makes 30
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. In a small bowl, whisk together flour, baking soda, cinnamon, and salt; set aside.
- In a large bowl, with an electric mixer, beat sugar and butter until combined. Beat in egg, then molasses, until smooth. On low speed, gradually add flour mixture until a dough forms.
- Drop rounded measuring teaspoonfuls of dough onto 2 ungreased (or parchment-lined) baking sheets, about 1 1/2 inches apart.
- Bake until centers are dry to the touch, 12 to 15 minutes; rotate pans from top to bottom and front to back halfway through. Cool 1 minute on baking sheets; then transfer to a rack to cool completely.
- Make Creamy Molasses Filling: Whisk butter with molasses until smooth. Gradually whisk in confectioners' sugar; whisk until smooth and spreadable. Makes 1 1/2 cups.
- Spread a rounded measuring teaspoonful of Creamy Molasses Filling on the flat side of a cookie; place another cookie on top, and gently press. Repeat until all cookies are filled. Store in an airtight container at room temperature up to 1 day, or refrigerate up to 3 days (cookies may soften during refrigeration).
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phil phil
philphil@gmail.comThese cookies are a must-try for any molasses lover. They're soft, chewy, and have the perfect amount of sweetness.
PATHUM SALINDA
pathumsalinda@hotmail.comI love the molasses flavor in these cookies. It's so unique and delicious.
Aqeel Prince
p1@hotmail.frThese cookies are the perfect gift for the holidays. They're festive and delicious.
nody shakib
snody63@aol.comI've made these cookies several times and they're always a hit. They're the perfect balance of chewy and soft.
Navodi Sanvara
n@gmail.comThese cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Sarina voutour
vsarina94@hotmail.comI followed the recipe exactly, but my cookies didn't turn out as well as I expected. They were a bit dry and crumbly.
Ushawu Mohammed
mohammed@yahoo.comThese cookies are a bit too sweet for my taste, but they're still good.
Lochlan Ashwell
lochlan-ashwell35@yahoo.comI'm not a baker, but these cookies turned out great! They're so easy to make and they taste like they came from a bakery.
Riyadul Islam minar
r-m54@aol.comThese cookies are the perfect holiday treat! They're festive and delicious.
SB Friends club
sb.f@gmail.comI made these cookies for a party and they were a huge success! Everyone loved them.
Riday Hasan
h-r33@yahoo.comThese cookies are easy to make and they taste amazing! I love the molasses flavor and the creamy filling.
Pippa Watson
pippa.watson68@aol.comI'm not a huge fan of molasses, but these cookies were surprisingly good. The molasses flavor is subtle, and the cookies are soft and chewy. The filling is also very good.
Jackson Echidime
j.echidime@hotmail.comThese molasses sandwich cookies are a hit! They're soft, chewy, and have the perfect amount of sweetness. The filling is also delicious and creamy.
Henry Bora
b@hotmail.comOMG! These cookies are so good! The molasses flavor is rich and robust, and the filling is smooth and creamy. I will definitely be making these again.
Luyimbaazi Daniel
dl@aol.comThese molasses sandwich cookies are a delight! They have the perfect balance of sweetness and spice, and the filling is creamy and flavorful. I followed the recipe exactly, and they turned out perfectly.