Meet the Cook: It hardly ever fails - when I send these cookies to school with out youngsters (15 and 12), I'm almost always asked for the recipe by their teachers! -Doris Heinen, St. Cloud, Minnesota
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 7-8 dozen (2-1/2-in cookies).
Number Of Ingredients 18
Steps:
- In a bowl, cream butter and sugar; beat in molasses and coffee. Stir together flour, baking soda, salt and spices; add to molasses mixture and mix well. Chill dough 1-2 hours or until easy to handle. If needed, add a little additional flour before rolling. On a lightly floured surface, roll dough to a 1/4-in. thickness. Cut with holiday cutters dipped in flour. Place on ungreased baking sheets. Bake at 350° for 12-15 minutes. Cool on wire racks. , For icing if desired combine gelatin and water in a small saucepan. Let stand for 5 minutes to soften. Add sugar. Heat and stir over very low heat until the gelatin and sugar dissolve. Transfer to a bowl. Add confectioners' sugar; beat until foamy. Add baking powder and vanilla; beat until very thick, about 10 minutes. , Frost cookies by inverting them and quickly swirling the tops in the icing; decorate with colored sugar. For traditional gingerbread men, use decorator icing to add features as desired.
Nutrition Facts : Calories 152 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 164mg sodium, Carbohydrate 26g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
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Nana Kwesi
[email protected]These cookies are delicious! I love the way the molasses and spices blend together. They're also really easy to make, which is always a plus.
Jaide Moreno
[email protected]I made these cookies for my family and they loved them! They're soft, chewy, and have the perfect amount of spice. I'll definitely be making these again soon.
Leo Rivera
[email protected]These cookies are so easy to make and they taste amazing! I love the molasses flavor and the spices give them a nice kick. They're perfect for a holiday party or a special occasion.
Liz
[email protected]I've made these cookies several times now and they always turn out perfect. They're a great holiday cookie or a special treat anytime of year.
Alyssa Coffman
[email protected]These cookies are delicious! I love the way the molasses and spices blend together. They're also really easy to make, which is always a plus.
Andi Mucaj
[email protected]I made these cookies for my family and they loved them! They're soft, chewy, and have the perfect amount of spice. I'll definitely be making these again soon.
MD. Masud Hasan
[email protected]These cookies are so easy to make and they taste amazing! I love the molasses flavor and the spices give them a nice kick. They're perfect for a holiday party or a special occasion.
Testimony Chinonso
[email protected]I've made these cookies several times now and they always turn out perfect. They're a great holiday cookie or a special treat anytime of year.
Md: Mosharof Hossain
[email protected]These cookies are delicious! I love the way the molasses and spices complement each other. They're also really easy to make, which is always a plus.
Anwer Ali
[email protected]I'm not usually a fan of molasses cookies, but these are an exception. They're so soft and chewy, and the spices really make them special. I'll definitely be making these again.
Kita Irda
[email protected]These cookies are the perfect combination of sweet and spicy. I love the molasses flavor and the spices give them a nice kick. They're also really easy to make, which is a bonus.
Mujahed Kamal (‫مجاهد كمال Mujahed Kamal‬‎)
[email protected]I made these cookies for a holiday party and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and taste delicious.
Aliana Andrade
[email protected]These molasses spice cutouts were a hit with my family! They're soft, chewy, and have the perfect amount of spice. I'll definitely be making these again soon.