MOM'S APPLE COBBLER
This recipe originally appeared on the back of a Martha White flour sack many years ago. Out here in Washington, apples are plentiful, and this is one of our family favorites.
Provided by LeahinWA
Categories Dessert
Time 1h25m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Melt butter in a 13x9x2 inch baking dish ( I prefer to use a glass one). Cut shortening into flour until particles resemble fine crumbs. Add milk and stir with a fork only until dough leaves the side of the bowl. Turn out dough onto a lightly floured board or pastry cloth, and knead just until smooth. Roll dough out into a large rectangle about 1/4 inch think. Sprinkle cinnamon over chopped apples, then sprinkle apples evenly over the dough. Roll up dough like a jelly roll and dampen the edges with water to seal. Slice dough into about 16 slices, 1/2 inch thick. Place slices in baking dish with the melted butter. In saucepan, heat water and sugar until dissolved. Pour the sugar syrup around the rolls. This will look like too much liquid, but dough will absorb it while baking. Bake for 55-60 minutes.
- VARIATION: This cobbler can also be made with other fresh, frozen, or canned fruits such as blackberries, cherries, or peaches. If the fruit is packed in liquid, drain and substitute for part of the water in the sugar syrup. Add enough water to make two cups of liquid.
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Tawiah Bempong
[email protected]I love this apple cobbler recipe! It's so easy to make and it always turns out perfect. The crust is flaky and the apples are tender and flavorful. I've made it several times and it's always a hit with my family and friends.
chikwuo ben
[email protected]This apple cobbler is the perfect fall dessert. It's warm, comforting, and delicious. The apples are tender and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
shenal fernando
[email protected]I made this apple cobbler for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the apples were perfectly tender and flavorful. I will definitely be making this again.
Gladys Barham
[email protected]This apple cobbler is a delicious and easy-to-make dessert. The crust is flaky and the apples are perfectly tender and flavorful. I love that it's a classic recipe that I can always count on.
Prime “PRIME 1 REDEFINED” 1
[email protected]I've made this apple cobbler several times and it's always a hit. The crust is flaky and the apples are perfectly tender and flavorful. I love that it's a simple recipe that I can make in under an hour.
Nilanthi Wijayawickrama
[email protected]This apple cobbler is so easy to make and it always turns out perfect. The crust is flaky and the apples are tender and flavorful. I love that I can use any type of apples I have on hand.
Asak Mia
[email protected]I love this apple cobbler recipe! The crust is flaky and the apples are perfectly tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Bojos sting
[email protected]This apple cobbler is a classic for a reason. It's simple to make and always delicious. The crust is flaky and the apples are perfectly tender and flavorful. I love serving it with a scoop of vanilla ice cream.
Esa Moni
[email protected]I've been making this apple cobbler for years and it never disappoints. It's always a crowd-pleaser. The crust is flaky and the apples are perfectly tender and flavorful. I love that it's a simple recipe that always turns out great.
tasty hello
[email protected]This apple cobbler is the perfect fall dessert. It's warm, comforting, and delicious. The apples are tender and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
YEyekokoyoon
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the apples were perfectly spiced. I will definitely be making this again.
Esteban Astran
[email protected]This recipe is a keeper! The cobbler was easy to make and turned out perfectly. The apples were soft and juicy, and the crust was crispy and golden brown. I highly recommend this recipe.
Sadiqoo Itx
[email protected]I've tried many apple cobbler recipes, but this one is by far the best. The combination of spices is perfect, and the cobbler is always moist and delicious.
Neil Lester
[email protected]This apple cobbler was a hit with my family! The crust was flaky and buttery, and the apples were perfectly tender and flavorful. I'll definitely be making this again.