AS a child I always called my grandma Mom. She made Apple Stack Cakes, they were a tradition in Applachian states,back in the old days they were brought to weddings. It brings back such sweet memories. I had to use someone else's photo for this recipe.
Provided by debra russell
Categories Cakes
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees. Spray six 9-inch cake pans with nonstick cooking spray. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. 2. Using an electric mixer, beat shortening and sugar until creamy. Add buttermilk, molasses, egg and vanilla, beating well. 3. Combine flour, ginger, baking soda, salt, cinnamon and nutmeg. Make a well in center of flour mixture. Add shortening mixture, stirring just until combined.
- 2. Stir well, and roll out dough as you would for a piecrust. Cut to fit 9-inch pan or cast-iron skillet (this amount of dough will make 7 layers). Bake layers for 10 to 12 minutes, or until lightly browned. When cool, stack layers with spiced, sweetened old-fashioned dried apples. (See recipe below.) Spread between layers and smooth around sides and top. Sprinkle with powdered sugar. Prepare cake at least a day before serving it and put in refrigerator (it will keep several days, if necessary, in a cool place). To serve, slice into very thin layers.
- 3. Put 1 pound apples in heavy pan and cover with cold water. You may need to add water several times to keep apples from sticking to pan. Cook until soft enough to mash. While still hot, mash apples and add 1 cup brown sugar, 1 cup white sugar, 1 teaspoon cinnamon, ΒΌ teaspoon cloves, and 1 teaspoon allspice.
- 4. Dust with powdered sugar.
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Asfand Bakhar
[email protected]This is my go-to recipe for apple stack cake. It's always a crowd-pleaser, and it's so easy to make.
Whitney Asare
[email protected]This cake is delicious! The apples are perfectly spiced, and the cake is moist and fluffy. I will definitely be making this again.
Charlie Riders
[email protected]I've made this cake for years, and it's always a hit. It's the perfect fall dessert.
Aisha Baby
[email protected]I'm not a baker, but this cake was so easy to make! It turned out perfect, and my family loved it. I will definitely be making this again.
Hasnan Chaudhary
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try making it with less sugar next time.
Humasha Ontiyislam
[email protected]This is the best apple stack cake I've ever had! The apples are perfectly cooked, and the cake is so moist and fluffy. I will definitely be making this again and again.
Seth Friedman
[email protected]I've made this cake several times now, and it's always been a success. It's the perfect dessert for any occasion.
Onion
[email protected]This cake is so easy to make, and it's always a hit with my friends and family. I love that I can use any type of apples I have on hand.
Muhammed Saine
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well. The apples were mushy, and the cake was dry. I think I might have overcooked it.
Marcia Kersten
[email protected]This cake was delicious! I made it for my family for dessert, and they all loved it. The apples were perfectly cooked, and the streusel topping was amazing.
M. G. Gaming
[email protected]This cake was a huge hit at my potluck! Everyone loved it, and I got so many compliments. I will definitely be making it again.
Moussa World
[email protected]This cake was a bit dry, but the flavor was good. I think I'll try adding some extra butter or oil next time.
Jbjb jibril
[email protected]I'm not a huge fan of apple cake, but this one was really good! The apples were soft and flavorful, and the cake was moist and fluffy.
Sonu Chaudhry
[email protected]This cake was easy to make and turned out great! I used Granny Smith apples, and they were the perfect tartness. The streusel topping was also delicious.
nazia nazrul
[email protected]This cake was a bit too sweet for my taste, but my family loved it. I think I'll try making it with less sugar next time.
Pasang Ghising
[email protected]This apple stack cake is absolutely delicious! The apples are perfectly spiced, and the cake is moist and flavorful. I will definitely be making this again and again.
Niroz Budhathoki
[email protected]I've made this cake several times now, and it's always turned out great. The apples are always tender and flavorful, and the cake is moist and fluffy. I've even made it with different types of apples, and it's always been delicious.
Jojo Lov
[email protected]This is my go-to recipe for apple stack cake. It's always a crowd-pleaser, and it's so easy to make. I love that I can use fresh or frozen apples, and the streusel topping is the perfect finishing touch.
Sahiru Suwahas
[email protected]This apple stack cake was a hit at my last dinner party! The layers of apples and cake were perfect, and the streusel topping added a delicious crunch. I will definitely be making this again.