SHRIMP BOTANA

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Make and share this Shrimp Botana recipe from Food.com.

Provided by RayleneHernandezRey

Categories     < 15 Mins

Time 15m

Yield 2 serving(s)

Number Of Ingredients 12

12 large pre cooked cleaned & devained shrimp
1 jalapeno
1 bunch green onion
2 roma tomatoes
2 cucumbers
1/2 bunch cilantro
1 lime
2 teaspoons tapatio hot sauce
1 red bell pepper
1 teaspoon salt
1 teaspoon garlic salt
2 teaspoons tajin mexican fruit seasoning

Steps:

  • Wash & soak your large shrimp for about 5 minutes in cold water.
  • Dice your tomatoes, cucumbers into bite size pieces add to bowl.
  • Dice your green onion into small pieces, you will want to use the hole onion except for the stem.
  • Dice & devain you jalapeno, & bell pepper you don't want the seeds.
  • Rough chop your cilantro.
  • Add all ingredients together including spices, hot sauce, & your lime juiced.
  • Let chill for at least 1 hour before eating serve with crackers & or chips.

yazotaki
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This recipe is a great way to use up leftover shrimp. The shrimp are cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


No Lgbtq
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I've made this recipe several times now and it's always a success. The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!


Deandre Foster
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This recipe is so easy to make and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


Owais gabol
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This recipe is a great way to use up leftover shrimp. The shrimp are cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


Mutahir shah Shah g
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I've made this recipe several times now and it's always a success. The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!


hossain sajeeb
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This recipe is so easy to make and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


Mudassir Nawaz
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This recipe is a great way to use up leftover shrimp. The shrimp are cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


MD SOJIB BASAN SOHAN
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I've made this recipe several times now and it's always a success. The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!


Maxamad Suleman
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This recipe is so easy to make and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love serving this with rice and vegetables.


Sweet Candy
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I made this recipe for my family and they loved it. The shrimp were cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.


Erdoo Asar
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This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!


Zaza Ochn
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I love this recipe because it's so versatile. I've made it with different types of shrimp and sauces, and it always turns out great. It's a great way to use up leftover shrimp.


Smiling Noor
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was so flavorful. I served it with rice and vegetables and it was a delicious meal.


Stacey Crider
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I made this recipe for a potluck and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.


Mushtaq Arab
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This was my first time making shrimp botana and it turned out amazing! The shrimp were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Blakely Thomas
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I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so flavorful. I highly recommend this recipe!


Asanda Kwezi
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I love how easy this recipe is to make. I was able to whip it up in no time and it turned out great. The shrimp were flavorful and the sauce was creamy and rich.


Dude Man
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This shrimp botana recipe was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


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