MOM'S BANANA BREAD
Steps:
- . Heat oven to 350°. Grease a 9" x 5" x 2 3⁄4" loaf pan with butter and dust with flour; set pan aside. 2. In a large bowl, whisk together flour, baking soda, and salt; set aside. 3. Whisk together sugar, oil, buttermilk, vanilla, egg, and egg yolk in a medium bowl until smooth. Pour wet ingredients over dry ingredients and whisk until just combined. Add pecans and mashed bananas and whisk gently to combine. Pour batter into prepared pan and bake until golden brown and a toothpick inserted in the middle of the loaf comes out clean, 60-65 minutes. Let cool for 30 minutes before slicing and serving.
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Mateely Ala
[email protected]This is the best banana bread recipe I've ever tried. It's easy to make and always turns out perfect.
Victor Likita
[email protected]I've never been a fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.
Shaiza Rani
[email protected]This banana bread is the perfect comfort food. It's warm, moist, and flavorful. I love it!
Khushi Pokharel
[email protected]I made this banana bread for a potluck, and it was a huge success. Everyone loved it!
Abdul Mueed Molisie
[email protected]This banana bread is so easy to make, and it always turns out delicious. I highly recommend it!
Chad Abbott
[email protected]I've tried several banana bread recipes, but this one is my favorite. It's the perfect balance of sweetness and moisture.
Saba Mughal
[email protected]I love that this recipe uses ripe bananas. It gives the bread a delicious, moist texture.
Martin Cox
[email protected]This banana bread is a hit at my house. I always have to make a double batch because it goes so fast.
Masum gaming
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so good, I could eat it every day!
Avianna Johnson
[email protected]This is the best banana bread recipe I've ever tried. It's moist, flavorful, and has the perfect amount of sweetness.
Husnain Bhatti
[email protected]I've made this banana bread dozens of times, and it always turns out perfectly. It's a keeper recipe!
Sadaf Islam
[email protected]This banana bread is the perfect way to use up overripe bananas. It's also a great snack or dessert to have on hand.
Lee Skull
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it. And the end result is always delicious!
md ahsan
[email protected]This banana bread is a family favorite! It's moist, flavorful, and always a hit at gatherings. I've tried other recipes, but this one is by far the best.