MOM'S BEST HAM AND BEAN SOUP
It's a long list of ingredients... but sooo good. My mother made the best Ham and Bean Soup, my recipe is AS CLOSE to hers as I can remember; today my own family and friends love this soup. Oh, my hubby insists this soup alone would be worth another proposal!
Provided by Sharon Hill
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 2h50m
Yield 12
Number Of Ingredients 22
Steps:
- Place dry beans and 3 cups of water in a saucepan. Bring to a boil, cover, remove from heat, and allow to stand for 1 hour. Drain and rinse beans.
- Place 3 more cups fresh water into a large pressure cooker. Add the soaked beans and ham bone, and stir in parsley, bay leaves, dried onion flakes, garlic, thyme, dry mustard, chili powder, and paprika. Seal the pressure cooker, and heat to 15 pounds per square inch. Cook under pressure for 7 minutes; add 1 minute for every 1,000 feet above sea level. Remove from heat, and allow pressure to subside naturally.
- When pressure has reduced, open the lid of the cooker. Stir in 5 more cups of water, celery, olive oil, tomato puree, ketchup, chicken soup base, molasses, brown sugar, and cracked black pepper. Bring to a boil, reduce heat to low, and simmer the soup until the beans are tender, about 45 minutes. Stir in shell pasta, and simmer until the pasta is tender, about 15 more minutes.
Nutrition Facts : Calories 154.1 calories, Carbohydrate 29.4 g, Cholesterol 0.9 mg, Fat 2.1 g, Fiber 6.1 g, Protein 6.7 g, SaturatedFat 0.3 g, Sodium 930.9 mg, Sugar 11.1 g
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Ryan Dee Young
[email protected]I love that this soup is so easy to make. It's a great option for a busy weeknight meal.
John Prevade
[email protected]This soup is the perfect meal for a cold winter day. It's warm, comforting, and filling.
Bishnu Kc
[email protected]I made this soup for a party and it was a huge hit. Everyone was asking for the recipe.
Jose Ruvalcaba
[email protected]This soup is a great way to get your kids to eat their vegetables.
Zake Yeko
[email protected]I'm not a big fan of ham, but I really enjoyed this soup. The beans and vegetables balanced out the flavor of the ham perfectly.
Kaxhif Ali
[email protected]This soup is a great source of protein and fiber. It's also very low in calories.
Sajid Nisar
[email protected]I love that this soup can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.
Hamza Mushtaq
[email protected]This soup is a great way to use up leftover ham. It's also a very affordable meal.
Neaven Peeler
[email protected]I've tried many ham and bean soup recipes, but this one is by far the best.
Yousef Adel
[email protected]This soup is so easy to make and it's always delicious. I highly recommend it.
Binod Newar
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
James Stephens
[email protected]I love the addition of the ham bone. It really gives the soup a rich flavor.
Ahmed Ahmednuur
[email protected]This is the best ham and bean soup I've ever had. It's so flavorful and hearty.
Black Blaze
[email protected]I've made this soup several times and it's always a hit. My friends and family love it!
Hoseah Yego
[email protected]This soup is the perfect comfort food for a cold winter day.
Leelaram Kholi
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Saim Shahid
[email protected]This ham and bean soup is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family.