LUSCIOUS COCONUT LEMON SQUARES
Steps:
- Preheat oven to 350. Combine coconut, 1 cup flour, 2 Tbl. sugar and the salt. Cut in butter until mixture is crumbly. Gather particles with lightly floured fingertips, and press evenly and firmly over bottom and 3/4 in up sides of a 9x9x2 inch baking pan. Bake in preheated oven until golden, about 20 minutes. Meanwhile, in a small bowl beat together eggs, 3/4 cup sugar, 2 Tbl. flour and the lemon juice. Pour over crust and continue to bake until set, about another 20 min. Cool in pan on rack. Cut into 16 squares and sprinkle with confectioners' sugar.
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Tamari Lomsadze
[email protected]These squares are the perfect summer dessert. They're light and refreshing, and the coconut and lemon flavors are so delicious together.
Lebza Mogale
[email protected]I'm not a big fan of coconut, but I really enjoyed these squares. The lemon flavor really balances out the coconut.
D Mgilla
[email protected]These squares are so cute and they taste amazing. I'm definitely going to make them again.
ahmad mansoor
[email protected]I made these squares for a bake sale and they sold out in minutes. Everyone loved them!
Maanee Solus
[email protected]These squares are delicious! I love the coconut and lemon flavors together.
pawan joshi
[email protected]I've made these squares several times and they're always a hit. They're the perfect dessert for any occasion.
md fayed
[email protected]These squares are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh.
Arslan Farooq
[email protected]I had some trouble getting the crust to brown, but other than that these squares turned out great. They're so moist and flavorful.
AR AF AT
[email protected]These squares are a bit too sweet for my taste, but they're still very good. I think I would cut back on the sugar next time.
irfan gaming1345
[email protected]I'm not usually a fan of coconut desserts, but these squares are an exception. The lemon flavor really balances out the coconut and makes them irresistible.
Debbie ann Wright
[email protected]These squares are so good! I love the combination of coconut and lemon. The crust is perfect and the filling is creamy and delicious.
Ijeoma Eriobuna
[email protected]I made these squares for my family and they loved them. The crust is flaky and buttery, and the filling is creamy and tart. The lemon glaze adds the perfect finishing touch.
Joan Namuleme
[email protected]These coconut-lemon squares were a hit at my last party! They're so easy to make and they taste delicious. I especially love the tangy lemon glaze.