MOM'S CHOCOLATE MERINGUE PIE
This pie features a homemade chocolate custard, and is topped with meringue.
Provided by Mary Ann Benzon
Categories Desserts Pies Custard and Cream Pie Recipes Meringue Pie Recipes
Yield 8
Number Of Ingredients 11
Steps:
- Mix together sugar, cocoa, corn starch and salt in a medium saucepan. Gradually mix in milk. Cook and stir over medium high heat until thickened and bubbly. Reduce heat to medium low; cook and stir 2 minutes more. Remove pan from heat. Stir about one cup of the hot filling into the egg yolks; mix back into the custard. Return saucepan to heat, and bring to a gentle boil. Cook and stir for 2 minutes. Remove from the heat, and stir in vanilla. Pour hot filing into crust.
- In a clean bowl, beat egg whites with cream of tartar until soft peaks form. Gradually beat in sugar, and continue to beat until stiff and glossy. Spread evenly over hot filling, sealing meringue to crust.
- Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes, or until golden.
Nutrition Facts : Calories 267 calories, Carbohydrate 43.8 g, Cholesterol 81.7 mg, Fat 8.5 g, Fiber 1.3 g, Protein 5.7 g, SaturatedFat 3.3 g, Sodium 224.4 mg, Sugar 31.9 g
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Fahad Khalil
[email protected]I've made this pie several times now, and it's always a hit. It's a great way to use up leftover egg whites, and it's also a delicious and elegant dessert.
Jason Barnes
[email protected]This pie is perfect for chocolate lovers. The meringue is light and airy, and the chocolate filling is rich and decadent.
easydee moses
[email protected]I'm not a huge fan of meringue, but I loved this pie. The meringue was light and fluffy, and the chocolate filling was rich and decadent.
Kishansingh Rajput
[email protected]This chocolate meringue pie is the perfect dessert for any occasion. It's easy to make, and it's always a crowd-pleaser.
NOEL KENYON
[email protected]I've made this pie several times now, and it's always a hit. It's a great way to use up leftover egg whites, and it's also a delicious and elegant dessert.
Tracy Idonije Adebo
[email protected]This pie is perfect for chocolate lovers. The meringue is light and airy, and the chocolate filling is rich and decadent.
Kekeletso Veronica
[email protected]I'm not a huge fan of meringue, but I loved this pie. The meringue was light and fluffy, and the chocolate filling was rich and decadent.
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[email protected]The chocolate meringue pie was a hit at my last dinner party. Everyone raved about how delicious it was.
Israr Lala
[email protected]I've made this pie several times now, and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Rao Atif
[email protected]This pie is a great way to use up leftover egg whites. I had some leftover from making macarons, and this pie was the perfect way to use them up.
Givara Talween
[email protected]I made this pie for my family and they loved it! The meringue was light and fluffy, and the chocolate filling was rich and decadent.
Raven 060
[email protected]This chocolate meringue pie is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.