MOM'S DILL POTATO SALAD

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Mom's Dill Potato Salad image

Mom's potato salad was always just a little better then all others. She said it was her secret ingredient (Lea & Perrins Worcestershire sauce) and here I am giving it up. Sorry mom. This salad can be eaten after 4 hours but is best served the next day.

Provided by debbie lopez

Categories     Other Side Dishes

Time 1h

Number Of Ingredients 11

3 lb potatoes, red or yukon gold, boiled and cubed
3/4 c red onion, chopped
1 dill pickle, chopped
4 eggs, hard-boiled, chopped
DRESSING
3/4 c mayonnaise
2 Tbsp mustard
1 tsp worcestershire sauce, lea & perrins
1/8 c pickle juice
1/2 - 1 tsp pepper
1/4 - 1/2 tsp salt

Steps:

  • 1. Place potatoes in large bowl. Add onion, pickles, and eggs.
  • 2. Combine dressing ingredients in small bowl. Whisk to mix thoroughly. Add dressing to potatoes and mix.
  • 3. Chill at lest 4 hours to allow flavors to blend. But is best served the next day.

Tseleng Pholo
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Meh.


Atif isran
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This potato salad is a classic for a reason! It's so easy to make and it's always a hit at potlucks and BBQs. I love the creamy dill sauce and the potatoes are always cooked perfectly.


Richie walker
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I tried this recipe and it was a bit bland. I think I'll add some more dill and mustard next time. The potatoes were cooked perfectly though.


Aiden Vick
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This potato salad is delicious! I love the creamy dill sauce and the potatoes are cooked perfectly. I've made this recipe several times and it's always a hit with my family and friends.


Asad Bin Kabir
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I'm not a big fan of potato salad, but this recipe is pretty good. The dill flavor is subtle and the potatoes are cooked perfectly. I would definitely make this again.


jasir bettani
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This potato salad is so easy to make and it's always a crowd-pleaser. I love the addition of fresh dill, it really gives it a unique flavor. I usually add some chopped celery and onion for extra crunch.


Grg Kto
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I've made this potato salad several times and it's always a hit! I love the creamy dill sauce and the potatoes are always cooked perfectly. I usually add some chopped bacon and hard-boiled eggs for extra flavor.


Danny “CapN Shak” Shaklee
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This potato salad is just okay. I found the dill flavor to be a bit overpowering and the potatoes were a little bland. I probably won't make this again.


Apher Apher
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I tried this recipe and it was a disaster! The potatoes were overcooked and the dill sauce was too runny. I won't be making this again.


Md Rahol
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This potato salad is delicious! I love the creamy dill sauce and the potatoes are cooked perfectly. I've made this recipe several times and it's always a hit.


Sibabalwe Jason
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I'm not a huge fan of potato salad, but this recipe changed my mind! The dill and mustard give it a tangy flavor that I really enjoyed. I'll definitely be making this again.


Baloch Baloxh
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This potato salad is so easy to make and it's always a crowd-pleaser. I love the addition of dill, it really gives it a unique flavor. I usually add some chopped celery and hard-boiled eggs for extra crunch.


Bratt
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I tried this recipe for the first time last week and it was a huge success! My family loved the creamy dill sauce and the potatoes were cooked perfectly. I'll definitely be making this again soon.


Solomon Favour
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This potato salad is a classic for a reason! The dilly flavor is so refreshing and pairs perfectly with the creamy potatoes. I've been making this recipe for years and it's always a hit at potlucks and BBQs.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #potatoes     #vegetables