MOM'S EASY ROAST

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Mom's Easy Roast image

Slow-cooked and simple, this roast will be a family favorite!

Provided by Lindsey

Categories     Main Dish Recipes     Roast Recipes

Time 6h20m

Yield 6

Number Of Ingredients 6

1 (3 pound) bottom round roast
salt and pepper to taste
2 medium baking potatoes, quartered
4 carrots, cut into thirds
1 (1 ounce) envelope dry onion soup mix
1 cup water

Steps:

  • Season the roast with salt and pepper, and place in the bottom of a slow cooker. Sprinkle half of the onion soup mix over it, and pour in half of the water. Put in the potatoes, followed by carrots. Season with the remaining soup mix, then pour in the rest of the water. Cover, and cook on High for 6 to 8 hours.

Nutrition Facts : Calories 555.3 calories, Carbohydrate 19.2 g, Cholesterol 145.1 mg, Fat 30.7 g, Fiber 3 g, Protein 48 g, SaturatedFat 11.9 g, Sodium 569.3 mg, Sugar 2.7 g

Shah Fasial Shah
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Overall, this was a good recipe. The roast was cooked evenly and the gravy was flavorful. However, I found the cooking time to be a bit long. I would recommend reducing the cooking time by about 30 minutes.


Connect Mobile
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The roast was good, but I found the gravy to be a bit bland. I added some extra herbs and spices to taste.


S1S sports gaming
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This roast was a bit too dry for my taste. I think I might have overcooked it. But the gravy was really good.


Md Moshiurrohman
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I made this roast for a special occasion dinner and it was a huge hit. The meat was tender and juicy, and the gravy was rich and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a delicious meal.


rana attique
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This roast was delicious! The meat was cooked to perfection and the gravy was so flavorful. I highly recommend this recipe.


RA RUHUL AMIN
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I'm not a big fan of beef roast, but I decided to try this recipe anyway. I'm so glad I did! The roast was surprisingly tender and flavorful, and the gravy was delicious. I'll definitely be making this again.


Eva Rut Bragadóttir
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This roast was easy to make and turned out great! The meat was tender and the gravy was flavorful. I will definitely be making this again.


Sana Sweets
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I followed the recipe exactly and the roast turned out perfectly. The meat was tender and juicy, and the gravy was rich and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a delicious meal.


San Alsan
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Overall, this was a good recipe. The roast was cooked evenly and the gravy was flavorful. However, I found the cooking time to be a bit long. I would recommend reducing the cooking time by about 30 minutes.


betsheber Kalumbwa
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The roast was good, but I found the gravy to be a bit bland. I added some extra herbs and spices to taste.


M KAKKAR
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This roast was a bit too dry for my taste. I think I might have overcooked it. But the gravy was really good.


CallMe Semira
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I'm not a big fan of beef roast, but I decided to try this recipe anyway. I'm so glad I did! The roast was surprisingly tender and flavorful, and the gravy was delicious. I'll definitely be making this again.


christian onayo
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I made this roast for a special occasion dinner and it was a huge hit. The meat was cooked to perfection and the gravy was so flavorful. I highly recommend this recipe.


Franklin Were
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This roast was delicious! I followed the recipe exactly and it turned out perfectly. The meat was so tender and the gravy was amazing. I served it with mashed potatoes and roasted vegetables.


RJ ABIR
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I've made this roast several times now and it always turns out great. It's become a regular in our dinner rotation. My kids love it too!


Decatur Duplessis
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This recipe is so easy to follow, even for a beginner like me. The roast turned out perfect and I got so many compliments on it. Thank you for sharing this recipe!


Thierno Sow décoration
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I made this roast for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.


PUBG CAPTN GAMING
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This roast was a hit with my family! The meat was tender and juicy, and the gravy was rich and flavorful. I will definitely be making this recipe again.