MOM'S FAVORITE WHITE CAKE
I received this recipe as part of a wedding gift. I have made it for a couple of summer gatherings with friends and most recently when my husband requested that I make it for his birthday. -Tricia Bryan, Bolivar, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add egg whites, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with the milk. Pour into two greased 6-in. round baking pans. , Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , In a microwave, melt vanilla chips; stir until smooth. Set aside to cool slightly. In a small bowl, combine topping mix and milk. Beat on high speed for 2 minutes or until thickened. Beat in jam and melted chips until blended. Cover and refrigerate for 15 minutes or until frosting achieves a spreading consistency. , For filling, in a small bowl, combine 1/2 cup frosting with strawberries and pineapple. Place one cake layer on a serving plate; spread with filling. Top with remaining cake layer. Frost top and sides of cake with remaining frosting. Store in the refrigerator.
Nutrition Facts : Calories 502 calories, Fat 18g fat (11g saturated fat), Cholesterol 27mg cholesterol, Sodium 314mg sodium, Carbohydrate 79g carbohydrate (56g sugars, Fiber 1g fiber), Protein 6g protein.
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Ram Krishnagurung
[email protected]I've never made a white cake before, but this recipe made it easy. It turned out great!
Asmae Bio
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as good as the picture. It was still tasty, though.
Damaireus Lewis
[email protected]This cake was a bit too sweet for my taste, but otherwise it was good.
Str Umaiz
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and always turns out perfect.
Sad Boy MD Alamin
[email protected]This recipe is a keeper! The cake was delicious and the frosting was perfect.
Nazeer Halimi
[email protected]Just made this cake and it turned out great! So moist and fluffy.
Djiomusic
[email protected]This cake is amazing! The texture is perfect and the flavor is out of this world. I will definitely be making this again and again.
Israel King
[email protected]This cake was a disaster! It was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong.
Willie Chason
[email protected]I was a little skeptical about this recipe because I'm not a big fan of white cake. But I was pleasantly surprised! The cake was light and airy, and the frosting was delicious. I'll definitely be making this again.
AN AN TO
[email protected]This is my new favorite white cake recipe! It's so easy to make and always turns out perfect. I love that it's not too sweet.
Koos Kruger
[email protected]This cake was a hit at my daughter's birthday party! It was so moist and fluffy, and the frosting was the perfect amount of sweetness. I'll definitely be making this cake again.