This is a great meal to put together around lunch time and let simmer until dinner. WW points value 8 per serving.
Provided by Sara Andrea
Categories Beef Soups
Number Of Ingredients 15
Steps:
- 1. Put everything in a big pot.
- 2. Heat until boiling then reduce heat to simmer and cook for at least 30 minutes before serving.
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Imogene Williamson
[email protected]This goulash was delicious! I made it for my family and they loved it. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Kareem Dorsey
[email protected]I've made this goulash several times and it's always a hit. It's easy to make and the flavors are amazing. I highly recommend this recipe.
Scolastica David
[email protected]This goulash was easy to make and very flavorful. I used ground turkey instead of beef and it turned out great. I will definitely be making this again.
Keisha Do not ask
[email protected]I made this goulash last night and it was a hit with my family! The flavors were amazing and the beef was so tender. I will definitely be making this again.
tamim akhon00
[email protected]This goulash was delicious! I followed the recipe exactly and it turned out perfectly. The beef was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.