MOM'S MEAT LOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



MOM'S MEAT LOAF image

Categories     Beef

Yield 4 SERVINGS

Number Of Ingredients 12

INGREDIENTS
2 egg
1/2 cup 2% milk
2/3 cup crushed saltine crackers
1/4 cup and 2 tablespoons chopped onion
1/2 teaspoon salt
1/4 teaspoon rubbed sage
Dash pepper
1 pound lean ground beef
1/2 cup ketchup
1/4 cup brown sugar
1/2 teaspoon Worcestershire sauce

Steps:

  • DIRECTIONS In a bowl, beat the egg. Add milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Shape into two loaves; place in a shallow baking dish coated with nonstick cooking spray. Combine the ketchup, (brown sugar?) and Worcestershire sauce; spoon over meat loaves. Bake at 350 degrees F for 40-45 minutes or until meat is no longer pink and a meat thermometer reads 160 degrees F; drain.

Elhadi Bouguerra
[email protected]

This meatloaf is delicious! I will definitely be making this again.


Mohamed Muhyadiin
[email protected]

I'm not a big fan of meatloaf, but this recipe is really good.


Prasad Hari
[email protected]

This meatloaf is a great way to use up leftover ground beef.


mark bak
[email protected]

I'm not a fan of meatloaf, but this recipe is really good.


Khan Ji
[email protected]

This meatloaf is so moist and flavorful. I highly recommend it.


Nawas Nawas
[email protected]

I've made this meatloaf recipe several times, and it's always a hit with my guests.


Azka Khalid
[email protected]

This meatloaf is a great way to get my kids to eat their vegetables.


Nokubonga Biyela
[email protected]

I love that this meatloaf recipe uses simple ingredients. I always have them on hand.


Iram Naeem
[email protected]

This meatloaf is perfect for a weeknight dinner. It's quick and easy to make.


Um Hamza's I
[email protected]

I'm not a big fan of meatloaf, but this recipe changed my mind. It's so good!


Bulan Bintang
[email protected]

This meatloaf is a great way to use up leftover ground beef.


Shantell maluleke
[email protected]

This meatloaf is so moist and flavorful. I will definitely be making this again.


Rezaul islam sami
[email protected]

This meatloaf is delicious! I love the combination of flavors.


Usman Raza italy
[email protected]

I've been making this meatloaf recipe for years, and it's always a hit. It's the perfect comfort food for a cold night.


dilsara Thapa
[email protected]

This meatloaf recipe is a lifesaver! It's so easy to make, and it always turns out perfectly. I love that I can throw it in the oven and forget about it.


Darlynn Harris
[email protected]

This meatloaf is easy to make and always a crowd-pleaser. I've made it for potlucks, family gatherings, and even weeknight dinners. It's always a hit.


Wormadey Famous
[email protected]

I tried this meatloaf recipe for the first time last week, and it was amazing! The meatloaf was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


M Ateeq
[email protected]

This meatloaf is so good! I made it for my family last night, and they all loved it. The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.


millie Queen21
[email protected]

I've made this meatloaf recipe several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The meatloaf is moist and flavorful, and the glaze is the perfect finishing touch.


Nancy Fit
[email protected]

This meatloaf recipe is a keeper! It's easy to make, and the results are delicious. The meatloaf is moist and flavorful, and the glaze gives it a nice crust. I served it with mashed potatoes and green beans, and my family loved it.