MOM'S MINT STUFFING FOR LAMB

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Mom's Mint Stuffing for Lamb image

When people talk about comfort food this recipe immediately comes to my mind. Mom prepared it about once a month when i was a kid, and i truly looked forward to this Sunday meal even now. It was only recently that i found her recipe amongst the shoeboxes of recipe clippings she had saved through her eight seven years.

Provided by Myrna in London

Categories     Lamb/Sheep

Time 3h

Yield 6 cups

Number Of Ingredients 10

10 slices bread
1 1/2 cups orange juice
1/4 cup melted butter
1 medium apple, chopped
1/4 cup celery, chopped
2 tablespoons fresh mint leaves, chopped
1 1/2 teaspoons salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon sugar

Steps:

  • Cut bread into cubes and dry slowly in barely warm oven.
  • Combine all ingredients, mix well, and let stand in refrigerator for a minimum of an hour to intergrate flavours.
  • Use the mixture to stuff boned lamb shoulder OR for chops, steaks etc.
  • bake the mixture in a covered casserole dish for one hour at 325 degrees and spoon 2 tablespoons of drippings from the lamb chops over the casserole to enhance the flavour.

Carlitos Robles
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This is a great recipe for a quick and easy stuffing. It's perfect for a weeknight meal.


Sami Bukhari
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I made this stuffing for a potluck and it was a huge hit. Everyone asked for the recipe.


Mehar Afaq
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This stuffing is a great way to add some extra flavor to your lamb dish. It's also a great way to use up leftover bread.


Nirajan sah
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I've made this stuffing several times and it's always a winner. It's a great way to use up leftover bread.


Henry Maye
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This is the best stuffing recipe I've ever tried. It's so flavorful and moist. I highly recommend it!


Rafeef Karsou
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I made this stuffing for Thanksgiving and it was a hit! Everyone loved the flavor and texture.


Jonathan Adgogah
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This stuffing is easy to make and always turns out great. I love the addition of mint, it gives it a unique and refreshing flavor.


Shadhin Islam
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I've been making this stuffing for years and it never disappoints. It's the perfect balance of flavors.


Ema Akter
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This is my go-to stuffing recipe. It's always a crowd-pleaser.


Tamim Mun
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I made this stuffing for a special occasion dinner and it was a huge success. Everyone raved about it!


niluka reshani
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The stuffing was easy to make and turned out great. It was a hit with my family and friends.


Md Javed
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This stuffing is a must-try! It's so flavorful and pairs perfectly with lamb. I'll definitely be making it again.


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