MOM'S MOLASSES HAM AND BEANS
This is a recipe my mom made frequently while I was growing up, but I tweaked it to include navy beans instead of lima beans. It's perfect for a cold day when you don't want to bother with lots of cooking. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 7h15m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a greased 5-qt. slow cooker, combine all ingredients, except bacon. Cook, covered, on low 7-9 hours., Remove ham hocks. When cool enough to handle, remove meat from bones; discard bones. Cut meat into small cubes; return to slow cooker. Stir in crumbled bacon. If desired, serve with pickled jalapeno peppers and pickled red onions., Freeze option: Freeze cooled beans in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water or broth if necessary.
Nutrition Facts : Calories 521 calories, Fat 7g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 1543mg sodium, Carbohydrate 93g carbohydrate (45g sugars, Fiber 13g fiber), Protein 24g protein.
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Babar Nawaiz
[email protected]I'm definitely going to be making this recipe again. It's a delicious and easy-to-make meal that the whole family will enjoy.
Mahendra singh Tharu
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to make for a crowd.
Dinbandhu Khanal
[email protected]I love the combination of sweet and savory in this dish. The molasses adds a nice depth of flavor to the ham and beans.
Mahawa Sankoh
[email protected]I'm always looking for new ham and beans recipes, and this one is definitely a winner. It's simple to make and packed with flavor.
Dandre Heath
[email protected]I made this recipe in my slow cooker, and it turned out perfectly. The ham was so tender and fall-apart, and the beans were creamy and flavorful.
allmoon soon
[email protected]I'm not a big fan of ham, but I really enjoyed this recipe. The molasses and beans balance out the flavor of the ham perfectly.
Threedee Buisness
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time, and it reheats well.
Faye Marie Marks
[email protected]I added a few extra vegetables to this recipe, such as carrots and celery. It turned out great, and it was a great way to get my kids to eat their vegetables.
Shackayla Wynter
[email protected]I love that this recipe uses molasses. It gives the dish a sweet and tangy flavor that is perfect for a winter meal.
Rodrigo Laguna
[email protected]This recipe is easy to follow and doesn't require a lot of ingredients. I was able to make it in about an hour, which is great for a busy weeknight meal.
Abrar Queen
[email protected]I made this dish for my family last night, and they loved it! Even my picky kids ate it up. Thanks for sharing this recipe!
Knesha Jackson
[email protected]I've tried many ham and beans recipes, but this one is by far the best. The molasses adds a unique and delicious flavor that I love.
melissa Pastula
[email protected]This molasses ham and beans recipe is a keeper! The flavors are incredible, and the ham is so tender and juicy. I'll definitely be making this again and again.