MOM'S OVEN PORK CHOPS

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Mom's Oven Pork Chops image

Tender baked pork chops with a creamy full of flavor gravy.....If you like lots of gravy add 2 cans of both soups

Provided by Megan Gonzalez

Categories     Steaks and Chops

Time 1h15m

Number Of Ingredients 8

1 egg
2 Tbsp of water
3/4 c italian bread crumbs
oil for browning chops
1 can(s) cream of mushroom soup
1 can(s) french onion soup (i use campbells)
1/4 c grated parmesan cheese
4-8 lion chops

Steps:

  • 1. Heat oven to 350 and heat oil in skillet
  • 2. In a shallow bowl beat egg and water, dip chops in egg mixture and than into the bread crumbs place in heated oil and brown. place them on a plate lined with paper towels to soak up any extra oil.
  • 3. Grease or spray 13"x9" baking dish and combine soups in a bowl mix well pour some of the soup mix in the bottom of the backing pan and than add chops sprinkle with cheese, cover with remaining soup mix. cover baking pan with foil and bake for 1 - 1 1/2 hours until chops are tender

Mjatt Kpt01
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These pork chops were delicious! I will definitely be making them again.


Shathi Khanom
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I'm not a big fan of pork chops, but I actually really enjoyed these. The sauce was amazing!


Md Sheraj
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I didn't have any Dijon mustard, so I used yellow mustard instead. The pork chops still turned out great!


Jeremiah Castillo
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This recipe was a bit too complicated for me, but the pork chops turned out well.


md uzzol pathan
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The sauce was a bit too sweet for my taste, but the pork chops themselves were cooked perfectly.


Ak007 AK007
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These pork chops were a bit dry, but the flavor was good. I think I might try cooking them for a shorter amount of time next time.


Fasly Ahamed
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I made this recipe for my family last night, and they loved it! The pork chops were cooked perfectly, and the sauce was delicious. I will definitely be making this recipe again.


Letes Gameing
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These pork chops were so easy to make, and they turned out so well. The meat was tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again!


Tessa Vaughn
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I've made this recipe several times now, and it's always a hit. The pork chops are always cooked perfectly, and the sauce is delicious. I highly recommend this recipe!


Mustafa Jahanzeb
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These pork chops were amazing! The meat was tender and juicy, and the flavor was out of this world. I followed the recipe exactly, and I'm so glad I did. This is definitely a keeper!