FENNEL AND APPLE SALAD WITH CIDER VINAIGRETTE

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Fennel and Apple Salad with Cider Vinaigrette image

Categories     Salad     Fruit     Vegetable     Side     No-Cook     Picnic     Backyard BBQ     Vinegar     Apple     Pecan     Fennel     Arugula     Fall     Honey     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 8

1/2 cup unfiltered apple cider or apple juice
3 tablespoons extra-virgin olive oil
2 tablespoons apple cider vinegar
1 teaspoon honey
1 large Granny Smith apple, quartered, cored, thinly sliced
1 medium-size fresh fennel bulb, trimmed, thinly sliced
2 cups arugula (about 3 ounces)
1/2 cup pecans (about 2 ounces), toasted

Steps:

  • Whisk first 4 ingredients in medium bowl to blend; season dressing with salt and pepper. Combine apple, fennel and arugula in large bowl. Toss with enough dressing to coat. Mound salad on 4 plates; sprinkle with pecans.

Abul Kashim
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This salad is a great way to add some color to your plate. The bright green of the fennel and the red of the apple make this salad a real showstopper.


sara pun
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I love the simplicity of this salad. It's a great way to showcase the natural flavors of fennel and apple.


Nazmul Gaming
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This salad is a great make-ahead salad. I like to make it the night before and let it sit in the fridge overnight. The flavors meld together and the salad is even better the next day.


Sangobiyi Olanshile
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This salad is a great way to get kids to eat their fruits and vegetables. The sweet apples and crunchy fennel are a great way to entice kids to try new foods.


Ruby Loredo
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I made this salad with a gluten-free vinaigrette and it turned out great. It's a great salad for people with gluten sensitivities.


Cannon Frank
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This salad is a great way to use up leftover turkey or chicken. I like to add some cooked turkey or chicken to this salad for a heartier meal.


John Qay
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I made this salad for a picnic and it was a big hit. It's a great salad to transport because it holds up well.


Ashir Wattoo
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This salad is a great choice for a light lunch or dinner. It's also a great side dish for grilled or roasted meats.


Sitali Nyambe
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This salad is a great way to get your daily dose of fruits and vegetables. The fennel and apple are both packed with nutrients, and the walnuts are a good source of healthy fats.


Elvy Bochaberi
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I love the combination of flavors in this salad. The fennel and apple are a classic pairing, and the walnuts add a nice crunch. The cider vinaigrette is the perfect finishing touch.


Yeboah Ataa Harriet
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This salad is a great way to use up leftover fennel and apples. I always have a few fennel bulbs in my fridge, and this salad is a great way to use them up before they go bad.


Denzil Kumar
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I'm a big fan of fennel and apple salads, and this one is one of the best I've ever had. The cider vinaigrette is a perfect complement to the fennel and apple.


Cali Yaasiin
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This salad is so easy to make, yet it's so impressive. I served it at a dinner party and everyone raved about it. It's definitely a new favorite recipe of mine.


Laura mercer
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I used a Granny Smith apple in this salad and it was the perfect choice. The tartness of the apple balanced out the sweetness of the vinaigrette perfectly.


Ali Sardar
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I added some crumbled goat cheese to this salad and it was divine! The tanginess of the goat cheese really took this salad to the next level.


Zachary Wright
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This is a great salad to make ahead of time. I made it the night before and it was even better the next day. The flavors had a chance to meld together and the salad was even more delicious.


Andrea Theunissen
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I'm not usually a fan of fennel, but this salad changed my mind. The combination of flavors was amazing, and the cider vinaigrette was the perfect finishing touch.


kiesha smith
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I followed the recipe exactly and it turned out perfect! The flavors of the fennel, apple, and walnuts complemented each other beautifully. I served it at a potluck and it was a hit.


Karam Karam
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This salad was a delightful burst of flavors and textures. The fennel and apple provided a refreshing crunch, while the cider vinaigrette added a tangy sweetness. It was a perfect side dish for a grilled salmon dinner.


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