MOM'S PEPPER STEAK
This recipe is favorite to our family
Provided by Sherry Brinkman
Categories Steaks and Chops
Time 30m
Number Of Ingredients 12
Steps:
- 1. Saute beef in butter with garlic for 2 minutes. Remove meat and add onion, pepper; saute about 2 minutes. Return meat to skillet along with tomatoes and bouillon; simmer 5 minutes. Blend together cornstarch, sugar, soy sauce, salt and water. Stir into meat mixture until thickened.
- 2. Serve over mashed potatoes or cooked rice,
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jamshaid jan
[email protected]I thought this recipe was great! The steak was cooked perfectly and the sauce was so tasty. I will definitely be making this recipe again.
Cheche Lopez
[email protected]This is one of the best steak recipes I've ever tried. The meat was tender and juicy, and the sauce was so rich and creamy. I will definitely be using this recipe again!
Alison games Y e s
[email protected]I tried this recipe last night and it was a huge hit with my family! The steak was cooked to perfection and the sauce was delicious. My kids loved it so much they asked for seconds. I will definitely be making this recipe again.