MONKFISH WITH LEMON
Make and share this Monkfish With Lemon recipe from Food.com.
Provided by Barb G.
Categories Citrus
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Cut monkfish into 8 pieces.
- Dredge in flour seasoned with salt and pepper.
- Heat skillet over medium heat; add 4 tablespoons butter.
- Sauté fish in melted 1 minute on each side, till nicely browned.
- Remove from skillet.
- Add wine, lemon and parsley to skillet and reduce by half.
- Add 3 tablespoons butter to lemon mixture, shake skillet.
- Serve over fish.
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ishfaq Mughal
i-mughal76@hotmail.comThis recipe is a great way to cook monkfish. The lemon sauce is delicious and really complements the fish.
Ajith
ajith@hotmail.comThis recipe is a keeper! I'll definitely be making it again and again.
Tamveer Ok
tamveer@hotmail.comI was looking for a healthy and delicious monkfish recipe and this one fit the bill perfectly. The fish was cooked perfectly and the lemon sauce was light and refreshing.
Tiy Mcgill
tmcgill@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The monkfish is incredibly flavorful and the lemon sauce is to die for.
Xasan Mooge
xasanm@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The monkfish is always cooked perfectly and the lemon sauce is divine.
abdul 13785
13785a@hotmail.comThis is my go-to recipe for monkfish. It's always a hit with my family and friends.
Rukhsar Muhammad
m-rukhsar78@yahoo.comI'm not a huge fan of monkfish, but this recipe changed my mind. The lemon sauce is amazing and really elevates the flavor of the fish.
Faraaz Baloch
faraaz@aol.comThis recipe is easy to follow and the results are impressive. The monkfish was cooked perfectly and the lemon sauce was delicious.
Mehak Aftab
mehakaftab8@hotmail.comI love the combination of flavors in this dish. The lemon sauce really brightens up the monkfish.
M Hamaz
m@gmail.comThis recipe is a 10/10! The monkfish was cooked to perfection and the lemon sauce was so flavorful. I'll definitely be making this again and again.
Auma Proscovia
a81@gmail.comFollowed the recipe but the sauce didn't thicken. Not sure what went wrong.
Prince MT Peter
m.prince0@hotmail.comNot a fan of the lemon sauce. It was too sour for my taste. Otherwise, the monkfish was cooked well.
Sarkar King
k_sarkar@yahoo.comThe monkfish came out a bit dry, but the lemon sauce was delicious. I'll try again and cook the fish for a shorter amount of time.
Amir Amreen
a_amreen31@gmail.comI was looking for a simple yet tasty monkfish recipe and this one fit the bill perfectly. The fish was moist and flaky, and the lemon sauce was light and refreshing.
Justin Fightmaster
j-fightmaster72@gmail.comEasy to follow recipe with great results. The monkfish was cooked perfectly and the lemon sauce was tangy and flavorful.
Zojana Gjoni
zg59@hotmail.co.ukThis recipe is a keeper! I'm not usually a big fan of monkfish, but this dish changed my mind. The lemon sauce is incredible.
Kanyike Paul
kanyike_p38@gmail.comFollowed the recipe exactly and the results were amazing! The monkfish was cooked perfectly and the lemon sauce was delicious. My family loved it.
Eileen Lentz
lentz-eileen77@hotmail.frI've tried many monkfish recipes, but this one is by far the best. The lemon sauce is simply divine and really brings out the flavor of the fish. I'll definitely be making this again!
Lutfiya Gafurova
lutfiyag@hotmail.comThis monkfish recipe with lemon was a delightful culinary experience. The fish was cooked to perfection, flaky and tender, while the lemon sauce added a bright and tangy flavor that complemented the monkfish beautifully. I highly recommend this recip